Composition of persimmon trees in my hometown 1 My hometown is Dayugou Village, Fangshan District, which has the reputation of "the hometown of mopan persimmon". There are many big persimmons, because they are all very big, so people call them millstone persimmons. Every year in late autumn, many tourists come to visit and pick them.
As soon as I entered the village entrance, the first thing I saw was an arched persimmon door. The persimmon on the door is as big as a millstone, red and lifelike. Entering the gate, there are persimmon trees all over the mountain, and thousands of big persimmons grow on the trees. Some are green and immature, and some are hung on trees like small lanterns. When picking persimmons, you can put a ladder on the tree and climb it directly to pick them. You can also pick persimmons with a long pole with a cloth bag tied at one end. Cover the persimmon with a cloth bag, twist the branch with your hand, and then pull it gently, and the persimmon will fall into the cloth bag, and then you can taste the delicious persimmon from the cloth bag.
Persimmon is a kind of very nutritious food, which can strengthen the stomach and beautify the face. Picked persimmons can be eaten directly or peeled before eating. The pulp and juice sucked into the mouth are sweet, while the immature persimmons are astringent. If you put it in a jar and soak it in warm water for about a week, it will become as sweet and crisp as eating an apple. Cut the persimmon into several petals and dry it in the sun, and it becomes persimmon, which tastes chewy and sweeter. Mature persimmons are frozen in the refrigerator to make persimmon ice cream, which is sweet and delicious and really unique.
I love persimmons in my hometown, and I love my hometown.
Persimmon tree composition in my hometown 2 My favorite is persimmon tree in my hometown.
Persimmon is our specialty here, and almost everyone in my hometown likes to eat persimmon. There are so many persimmon trees there that there are two or three in front of almost every house. There are two stout persimmon trees in the yard of my hometown. They are big and tall, and the leaves on the persimmon tree begin to sprout, which looks like green willow buds. I think: these two persimmon trees should be brothers!
When spring comes, the leaves on persimmon trees begin to sprout, and persimmon trees are full of vitality. The newly spread green leaves, which look exquisite, are full of small yellow flowers, attracting many bees and buzzing. ...
My favorite is persimmon trees in summer! Because it is silently dedicated to us, at night, people enjoy the cool under it. Grandpa is sitting in a cool bamboo chair with a bamboo fan in his hand and a cigarette in his mouth, enjoying this happy and wonderful time without any worries. During the day, this tree became a paradise for children. Some are playing games, some are reading newspapers, some are chatting, and the tree has become a "paradise" for birds. Birds sing beautiful and moving songs with their clever mouths, and some are still singing while flying!
Mid-Autumn Festival, persimmons are ripe, and the branches covered with green leaves are covered with red and big persimmons, like beautiful red lanterns. At this time, many people carried bamboo baskets to pick persimmons under the tree, and people's happy laughter echoed under the tree. Persimmon is a kind of nutritious food, which can beautify and strengthen the stomach. It's easy to eat. Mature persimmons can be eaten directly. If you feel dirty, you can peel it before eating. The red flesh, put in your mouth, is tender, soft and sweet, and tastes great! Immature persimmons are put in a jar and soaked in warm water for three to five days, and then we can eat fresh and delicious persimmons.
In winter, it snows heavily, and snowflakes fall on persimmon trees one after another, as if putting a white cotton-padded jacket on persimmon trees. The heavy snow blew away its leaves, but it still stood.
Persimmons in my hometown are very famous. I love my hometown, and I love persimmon trees in my hometown even more!
Persimmon tree composition in my hometown 3 I like persimmon trees in my hometown best. Every autumn, I go to the mountains with my wife, children and mother. The air on the mountain is always so fresh that you can never get enough breath. When I come to the mountain, my son likes to catch grasshoppers, and my wife and mother like to dig wild vegetables. I like to stay and take pictures of them. They always say, are you bored? What are you eating? At this time, I avoided them to see persimmon trees. In early autumn, the persimmons on the tree turned yellow and felt uncomfortable. In late autumn, it's cold, and the persimmons on the trees are red and bright. From a distance, it looks like a red flower on a tree, which is amazing. Persimmons at this time are soft to the touch, peeled and eaten, very sweet and juicy.
The people on the mountain are very simple. We went there more often, and naturally we met some Shan Nong. At this time, they always give us the persimmons we picked. An 80-year-old couple have lived in the mountains for more than 50 years, and sometimes they have to carry their own persimmons, sweet potatoes and hawthorn to the foot of the mountain to sell. Every time I meet them selling something, I always buy it all. I always feel unbearable when I see their bent waists. My wife always talks about me. No one will pity you if you do this. One year, only old people came to sell things. When asked about the old lady, the old man said: Nothing. Said with tears in his eyes. Later, I went to the mountain again. The house where the old man lives has collapsed, and the yard is full of grass, which is very desolate. Ask the villagers, the old man is gone, and no one lives here. Looking at the old house in the mountains, I couldn't help crying, but I didn't let my wife see it.
I like persimmon trees in my hometown, the tranquility on the mountain, the birds singing on the mountain, and the hard-working people on the mountain.
There is a tall persimmon tree in my home. This persimmon tree is not only tall but also brings me a lot of happiness. I like this persimmon tree very much.
In spring, when persimmon trees haven't blossomed, they don't attract attention at all. The spring breeze blows gently, and the spring rain rustles. The children are looking forward to eating persimmons, but the persimmon tree is just curled up, as if it is saving strength to eat a lot of big persimmons for the children!
In summer, persimmon trees bloom. I waited at home with my heart, and the days passed day by day. One day, I suddenly found that the persimmon on the persimmon tree was green. I thought I could eat persimmons in autumn. I was so happy that I went to tell my parents that the persimmon was green. The days passed by in my expectation.
Autumn, the harvest season, is no exception. There are many big yellow persimmons on the persimmon tree, which makes people drool. I pestered my parents and quickly picked persimmons for me to taste. Wow! That smell is really great.
What about winter! The persimmon tree has become bare, and occasionally a few heavy snows can add a white coat to it! How beautiful!
This is my persimmon tree. I like this persimmon tree.
My hometown Baoding, not only has a long history, beautiful scenery, but also rich products. Speaking of the specialties of my hometown, I am a few treasures: strawberries, apples, pears, dates and peaches. But my favorite is the sweet persimmon like a red lantern.
Speaking of persimmons, I can't help thinking of the persimmon ditch in the city. When the first spring breeze blew, the persimmon that had been sleeping for a winter quietly opened its sleepy eyes. She shyly put out one or two green buds first, like no open buds. Later, the buds gradually increased and grew into light green leaves in a few days. If you look carefully, you will find a green receptacle hidden among the green leaves with white and yellow flowers in the middle, like a baby's open mouth, as if sucking the dew of spring. When the flowers fade, there is a green "little face" smiling at you in the cradle.
In early summer, the "little face" is getting bigger and bigger. It bends branches, feels the warmth of summer and listens to children's laughter.
In late autumn, when all the leaves are gone, little persimmon in Huang Chengcheng is exposed. I picked one and put it in my mouth. It's sweet and delicious. After eating one, I ate it, and my mouth was full of soup.
In winter, all the persimmons are lost, and the branches are covered with a thick layer of frost.
I like persimmon tree, not only because persimmon is delicious, but because it is selfless and never takes.
My hometown is Guanmiao, where the trees are lush and green all year round. The greenest and most beautiful place is a mountain and a depression, because there are few people there, so the trees grow thick and lush.
Among thousands of trees in Qian Qian, my favorite is the persimmon tree behind my hometown.
This persimmon tree is too thick for three people to hold. Is this "fatty" fat enough? Every time I go back to my hometown, I play under the tree, and sometimes I climb up the tree like a monkey.
I like this persimmon tree. This is a paradise for birds. Whenever I wake up in the morning, I will hear birds singing softly in the tree. They are so cute. The most beautiful is a bird with long tail feathers. Its songs are very nice. I began to welcome a new day in the wonderful music played by birds. This is really a pleasure. Are these birds born singers? How can they have such a beautiful singing voice? I hope they stay on my persimmon tree and don't fly away? How boring my life would be without their songs!
In autumn, persimmon trees are covered with fiery persimmons, one by one like red lanterns. When the breeze blows them, they wave to me among the leaves as if welcoming me to taste them. Pick a persimmon and peel off the thin skin. The red flesh makes people drool. Take a bite gently. It is soft, sweet and really delicious.
Although this persimmon tree is not a precious tree, it is my favorite.
Persimmon Tree Composition 7 Among the fruits in my hometown, persimmon is my favorite.
There is a persimmon tree in my hometown yard. Its trunk is thick and tall, and its branches are flourishing. Persimmon trees are deciduous trees with a height of15m. Its trunk stands upright and its crown is huge. The wood of urban trees is good wood, which is often used to make the hard head of golf clubs.
In spring and March, the earth recovers. The newly opened green leaves are very delicate and full of small yellow flowers. Every autumn, the leaves of persimmon trees slowly turn red, like a child's red slap. In late autumn, the leaves on the tree fall gently, slowly and gently. Only persimmon is left, which looks like a small lantern from a distance.
The buds of persimmon trees include flower buds, leaf buds, latent buds and secondary buds. After the buds germinate, the branches grow rapidly. After reaching a certain length, the tender shoot at the top will wither and fall off, and the first axillary bud below will replace the terminal bud. Therefore, the terminal bud of persimmon tree is also called false terminal bud.
Persimmons turn green and yellow every autumn, and then ripen in September and 10. At this time, people should scramble to pick persimmons. Peel off the skin and put the red pulp in your mouth. Fresh and tender, soft and waxy, sweet and delicious.
Persimmons are not only beautiful in appearance, but also very nutritious.
Persimmon can clear away heat and detoxify, which is a good medicine for lowering blood pressure and stopping bleeding. It is also a natural health food for chronic bronchitis, hypertension and arteriosclerosis. Persimmon is highly respected in Japan, and it is made into persimmon leaf tea and persimmon cake, which contains a lot of vitamin C necessary for human body.
Every year, persimmon trees in my hometown will bear many very big fruits, and I will grow with the maturity of persimmon. I like these beautiful persimmons very much.
Persimmon trees are formed in my hometown. There are many fruit trees in front of and behind my house, including peach trees, apricot trees, persimmon trees and apple trees. However, my favorite is the persimmon tree that grows in front of my hometown.
Persimmon is a favorite edible fruit. It is sweet, greasy, delicious and juicy. Many people also like to eat frozen persimmons in the eastern season. Persimmon is rich in carotene, vitamin C, glucose, fructose and minerals such as calcium, phosphorus and iron. Stir-fried noodles made of cooked persimmon secret sugar are sweet and delicious, and can be used as staple food. Persimmon tastes sweet, astringent and cold, and has the functions of clearing away heat and relieving restlessness, moistening lung and resolving phlegm, strengthening tendons and quenching thirst, promoting fluid production and strengthening spleen, promoting fluid production and stopping dysentery and bleeding. Can relieve constipation, hemorrhoid pain or bleeding, dry cough, irritability, hypertension and other symptoms.
Therefore, persimmon is a natural health food for patients with chronic bronchitis, hypertension, arteriosclerosis and internal and external hemorrhoids. If persimmon leaves are decocted or brewed with tea, they can also promote metabolism, lower blood pressure, increase coronary artery flow, relieve cough and resolve phlegm. Persimmons are good, but you can't eat more. Just take one a day. You can't eat persimmon seeds on an empty stomach Persimmons are best eaten after meals. When eating persimmons, try not to eat persimmon skins. Persimmon cream on the surface of persimmon is the essence of persimmon. Don't throw it away. Eating persimmon on an empty stomach is easy to get stomach persimmon stone disease. Immature persimmons cannot be eaten, and persimmons cannot be eaten with crabs. After eating persimmons, you should not eat acidic supports or take them with some medicines. Persimmon wood is good wood with hard texture and is often used to make the hard head of golf clubs.
Persimmon trees in your hometown, you should not compete with peaches, plums, flowers, willows and poplars. You bravely open your arms, love the land under your feet, and grow into a landscape in your hometown! When it rains, you stand proudly; When the wind blows, you wave; It was not until the branches were covered with red lanterns that I remembered you again!
You are honest, you are kind, you are tough, you are simple, you want fewer people and pay more!
In my hometown, many people like to plant persimmon trees in front of the door. In autumn, fiery persimmons hang on the branches, forming a beautiful scenery.
As the saying goes, "Spring rain is as expensive as oil". When the spring blossoms, with the arrival of the continuous spring rain, persimmon trees greedily suck the spring rain and dew, and take out tender new buds. After a few days, the new buds grow into sharp furry leaves.
Persimmon trees in April are full of golden flowers, and persimmon flowers are the most special flowers I have ever seen. Its petals split in all directions like popcorn, with a yellow-brown stamen in the middle. The stamens are covered with crystal clear honey, which often attracts bees to dance on the branches.
After the sunshine and rain in summer, in autumn, the persimmon trees with lush foliage are covered with green persimmons. But soon, they were dyed red by autumn frost in Huang Chengcheng, and from a distance they looked like little lanterns hanging on trees. After an autumn rain, under the sunshine, persimmons are as dazzling as ingots. And that sweet taste, mixed with the fragrance of earth, is even more intoxicating. In the evening, adults chat under the persimmon tree, but I like to stand under the persimmon tree and look up at those lovely "little lanterns" swinging around the tree.
Persimmon has high nutritional value and is very popular with people. But in our place, eating persimmons is also very particular. You can't eat freshly picked persimmons because they are hard and astringent. They should be kept with other fruits for a few days. When the persimmon becomes soft, take one out, peel it off directly, bite it down, and the sweetness will wander in your mouth, which is very refreshing.
Persimmons can also be made into dried persimmons. Grandma is very busy every year when the persimmons are ripe. She first selected some small, round, orange-red persimmons, peeled them off, and then loosely strung them together with ropes and hung them on the shelf to dry. After the epidermis is dry, gently squeeze the pulp with your hands to make it look like a cake, and then hang it to dry. Do this twice and the persimmon will be ready. In winter, the family sat around the fire, eating the sweet persimmon cooked by grandma, talking and laughing. I will never forget this memory.
Are you also attracted by persimmons in my hometown? Come to my hometown as a guest!
There is a persimmon tree in the backyard of my hometown. Although it is not as graceful as a willow tree, as towering as a pine tree, and as in full swing as a maple tree, it is willing to contribute and make my childhood more exciting. So, I love this persimmon tree.
Persimmon tree is a special tree. In spring, persimmon trees produce orange flowers, which are bright from orange to yellow from the inside out. One, two, three, they stick their heads out one by one, smiling and dotted with branches, just like twinkling little stars hanging in the sky. They created beautiful miracles for people to watch. Ah, persimmon tree! You are dedicating beauty, happily dedicating beauty!
Persimmon trees make my childhood more exciting. In a blink of an eye, autumn has arrived. On the persimmon tree, the persimmon is ripe. They hang on the trees one by one, golden and transparent, just like small lanterns. They are fresher and fatter in the trees and show off their bodybuilding to passers-by. This time is the happiest time for our children. A few friends and I will jump up and down on the tree like monkeys, pick persimmons and swing. Persimmons, yellow and green, provoked the little greedy worms in our stomachs. We forgot so much and took a big bite. "Wow!" It is a bitter taste, far less pleasant than the color of upper yellow and lower green! When we couldn't eat persimmons, we began to swing on the branches of persimmon trees. People, swinging; Laughter, wave after wave, under the persimmon tree, is our paradise Ah, persimmon tree! You made my childhood beautiful. You are an angel, which makes my childhood beautiful!
When persimmon trees are quiet. Every winter, the cold wind howling outside. After we wrapped the persimmon tree in a thick coat, we hid in the house to keep warm. What about persimmon trees? It stood in the backyard, silently suffering from the cold wind, silently guarding the old sparrow in her arms from freezing. Ah, persimmon tree! You are so awesome when you are silent.
Ah! Persimmon tree in my hometown, you are a dedicated tree, you are wonderful in our life, and I love you.