The fruits and vegetables at home go bad before they are eaten. What should we do?

If the fruits and vegetables at home have gone bad before they are eaten, then everyone can treat them first and freeze them in the refrigerator. When you want to eat, take it out in advance and wait until it melts. After the baptism of the epidemic, many people now like to hoard a lot of things at home. This kind of prevention is also the source of security for many people. Fast food such as instant noodles is convenient, but there is no way to store too many fruits and vegetables.

Some people buy a lot of fruits and vegetables at home, and they all rot before they can eat them, which is a waste. In fact, some vegetables and fruits can also be preserved for a long time, and you can also learn. For example, lettuce, lettuce, these vegetables can be washed first, put a piece of kitchen paper at the bottom of the fresh-keeping bag, and then put the vegetables in, so that they can be stored in the fresh-keeping layer of the refrigerator for a long time. Bananas, tomatoes, blueberries and other fruits can also be pretreated and put into the frozen layer of the refrigerator, so that they can be taken out when they want to eat.

These fruits will taste very good after freezing, just like smoothies, and they are very juicy. If you are afraid of buying too many fruits and vegetables, you can buy some immature fruits and vegetables, so that they will mature and will not go bad after being left at home for a while. But some vegetables are not suitable for the refrigerator, such as potatoes, onions, white gourd, sweet potato and cabbage. It is best not to put them in the refrigerator.

You can prepare a paper box, put all these vegetables in, tidy them up and put them in a cool place. Seasonings such as onion, ginger and garlic can be washed and cut into pieces, then frozen in the refrigerator, and can be taken out at any time when needed. This is not only very convenient, but also can be preserved for a long time.