Distribution map of fruits in China

the geographical distribution of fruits is stricter than that of grain. In China, tropical and subtropical fruits such as coconut, mango, pineapple, longan, litchi, grapefruit and banana are most afraid of low temperature of ℃, so they are only distributed in South China. Subtropical fruits, such as citrus and loquat, can withstand light cold, but they will still cause serious freezing damage at low temperatures around -9℃ or even below, and are generally only distributed in the south of Qinling-Huaihe River. The temperate zone north of Qinling-Huaihe River is rich in temperate fruits such as apples, pears, persimmons and grapes. In the north of the Great Wall of China and the northern part of Xinjiang, because the winter is too cold, it is difficult to grow temperate fruits such as apples. In recent years, apple has begun to expand to the north by grafting and hybridization.

The distribution areas of fruits in China are as follows:

Banana: Hainan has the highest yield; Fujian and Guangdong followed. Hainan has the best appearance and is suitable for sales in northern cities with foreign ministers; The taste of Fujian is fragrant and sweet, which is suitable for the southern cities that pick the taste; Therefore, Fujian's first-class bananas are basically sold to Shanghai, and most of the second-class bananas are sold to Shandong.

mango: Hainan, Leizhou Peninsula, Guangdong and Guangxi are the main producing areas. The top grades are green husk, large and small Taiwanese farmers, etc. Chinese products include Aiwen, Hongmang, apple mans, Egg Mang, etc. The inferior products are big and small ivory, Zihua No.3, etc., with the largest output; Mango in Panzhihua, Sichuan is listed at the latest (September-October), but its quality is very good.

Litchi: Guangdong has the highest yield, followed by Hainan, Guangxi and Fujian. The maturity is the earliest in Hainan and the latest in Fujian. The mature trend is from Sanya in Hainan to Gaozhou, Dongguan, Zengcheng and Shantou in Guangdong in early May. The latitudes of the earth in Zhangzhou and Putian of Fujian moved westward and matured step by step, and the harvest ended about 75 days before and after. Among them, glutinous rice paste, princess smile, cinnamon taste and seedless litchi are top grades; Ash, orchid bamboo, etc. are Chinese products; Black leaves are inferior, but the output is the largest.

longan: the main producing areas are Fujian, Guangdong and Guangxi. Fujian Putian has a large quantity and good quality. Sales in the south are better than those in the north.

Yangmei: There are two major producing areas: Longhai in Fujian and Yuyao in Zhejiang. Fujian is the earliest listed company, and the best variety is "Dongkui" with the highest price. It is not easy to store and transport, and the sales volume in the south is better than that in the north.

loquat: mainly produced in southern Fujian. Yunxiao County is the earliest, known as the first fruit in spring. Most of the varieties are Zaozhong, with good quality and high price. Most of them are sold in southern cities, and the largest output is Changtai Town, Putian, Fujian Province. Most of the varieties are Jiefangzhong, which is big and beautiful, and the taste is slightly worse. Southern cities have a large sales volume, while northern cities have a certain sales volume.

papaya: Hainan is the main producing area, followed by Guangdong, Guangxi and Fujian. Hainan papaya is the best seller, and the better varieties are Hawaiian papaya, Sorogua and Risheng melon, which are mainly sold to Guangdong, Beijing and Fujian.

Lotus mist: a special product of Taiwan Province, which is cultivated in Hainan, but it has not formed a production scale. At present, it is not well known in northern cities, and its sales volume is very small.

guava: the main producing areas are Fujian, Hainan and Guangdong. In the south, it is also called guava, which is mostly sold to southern cities, but not promoted in northern cities, with little sales.

pineapple: the main producing areas are Hainan, Guangdong and Guangxi. Most of the varieties are Sarawak, and the northern cities have great sales.

cherry tomatoes: Hainan is the main producing area, followed by Guangdong and Fujian. Northern cities have a very large sales volume.

pitaya: Hainan, the main producing area, has a sales volume in northern cities, and the festival price is high, which is mostly used to pack fruit blue.

Pomelo: The main producing area is Pinghe, Fujian, and the variety is mostly Guanxi honey pomelo, with the largest output; The best listing period should be in late September and next February; In addition, Wendan pomelo from Yuhuan, Zhejiang and Guanxi honey pomelo transplanted from Sichuan are of poor quality, and generally appear in the late stage of sales of Guanxi honey pomelo in Fujian. (Shatian pomelo in Guangxi has gradually withdrawn from the northern market in recent years. Due to poor quality, the sales of Zhejiang pomelo have slipped in recent years. )

citrus: The main producing areas are Zhangzhou City, Fujian Province and Yongchun County, Quanzhou. Zhangzhou has an early maturity, and the quality of trees planted in late November is the best, and the quality is stable before February every year. Yongchun citrus matures in late December and can generally be sold in early April of next year.

Tangkan: The main producing areas are Hunan, Hubei, Sichuan and Zhejiang, with large output and similar appearance, and most of them are listed as Zhangzhou Citrus.

Australian orange: Meishan, Sichuan, which is the main producing area, is a newly transplanted foreign variety in recent years. Its taste is worse than that imported, and its foreign appearance is good.

Gonggan: Sihui area in Guangdong Province, the main producing area, is a popular fruit in recent years (with speculation).

tangerine: Nanfeng, Jiangxi, Sihui, Guangdong (Guangdong is called sugar orange, and its name has increased greatly, which has speculation factors)

Navel orange: there are four major producing areas: Fengjie, Sichuan, Zigui, Hubei, Gannan, Jiangxi and Shaoyang, Hunan. The quality of Gannan and Fengjie is better, and Shaoyang, Hunan is the worst. Newhall and Changhong are the best varieties, followed by other varieties. The listing season is from November to March each year.

Sugar orange: The main producing area is Mayang, Hunan, and there is also a certain output in Hubei.

Hongjiang Orange: The main producing areas are Lianjiang, Guangdong and Nanning, Guangxi, with sufficient moisture, fragrant taste and storage resistance; It is the best variety of oranges native to China.

green orange: the main producing area is in Hainan, similar to Taiwan Province orange, which is a new product introduced in recent years.

apples: the main producing areas are Shandong, Shaanxi and Hebei. The best quality is Yantai, Shandong, followed by Hebei and Shanxi. The main varieties are red Fuji, red and white bananas, flower cows and so on.

peaches: the main producing areas are Hebei and Beijing, and the best quality is Kubao peach (the main producing area is Pinggu, Beijing), and the output of Greening No.9 and Peach is large; The main producing areas of nectarine and flat peach are Mancheng, Hebei Province; Sichuan peaches have a certain output, which is the earliest listed and has a high price. (Other peaches are brief)

Cherry: the main producing areas are Yantai and Tai 'an in Shandong Province. It is the most valuable fruit in China at present.

winter jujube: mainly produced in Zhanhua, Dongying and Wudi areas of Shandong, with a small amount planted in Hebei. It is a fruit with high domestic value.

green jujube: also known as Indian jujube, introduced from Taiwan Province; The main producing areas are Hainan, Guangdong, Fujian and Guangxi. Sell more in southern cities, and northern cities don't recognize it.

Pomegranate: The producing areas are Panzhihua, Shaanxi and Shanxi in Sichuan. Panzhihua and Shaanxi are mostly sweet pomegranate, and Shanxi is mostly sour pomegranate.

Strawberry: The main producing areas are Mancheng in Hebei and Chengdu in Sichuan; Zhejiang and Anhui followed; Sichuan and Zhejiang listed early, with good quality and high price. The better varieties are American Boy 1.

fragrant pear: Korla, Xinjiang, which is the main producing area, is a kind of pear with high value.

pears: the main producing areas are Shandong, Hebei, Xinjiang and Anhui. There are Yali pear, Crystal pear, Golden pear, Snow pear, Fengshui pear, Gongli, dangshan pear, etc. (Yali pear is mainly produced in Zhao County, Hebei Province, and Sichuan Fengshui pear is the earliest listed with high price; Dangshan County, Anhui Province, the main producing area of dangshan pear; The main producing area of Gongli is in Xinjiang).

Grape: the main producing areas of seedless grape, Baiti and Qingti are Xinjiang; In addition, Hongti, Qingti and Jufeng have great output in Huailai, Hebei Province (China Great Wall Winery is located in Huailai); The main producing areas of Kyoho and Rose Grape are in Chadian area of Tianjin. In addition, Dazeshan grapes in Shandong are also very famous.

Watermelon: Out-of-season watermelon and small phoenix melon, mainly produced in Hainan (watermelons in other seasons are brief).

Hami melon: the main producing area is Hami, Xinjiang, so it is called Hami melon; However, there are a large number of plants in Inner Mongolia today, and the market price is cheaper.

Jiashi melon: Jiashi area in Xinjiang, the main producing area, so it is called Jiashi melon.

Elizabeth melon: The main producing areas are Gastrodia elata in Shandong and Hebei, and its sales are very large in the north of the Yangtze River.