First, the introduction of feng shui taboo in hotel decoration
1. Generally, it is better for a hotel to face south, with sufficient light, but if the hotel has a refrigerator, it is better to face north in the opposite direction.
2, the location of the hotel should be separated from the kitchen, because the kitchen has a large oil fume and a lot of bacteria. If it is not separated, it is easy to pollute food, and oil fume will also affect the eating environment. In addition, the hotel can't arrange the bathroom in a lower direction, which is also considered from the same pollution point of view.
3. The dining table should not face the toilet door, and the dining table should not flush the toilet door. Toilets are regarded as "dirty" in Feng Shui, and the more hidden the better. If they are facing the dining table, it will not only affect people's appetite, but also be harmful to health. If the table is facing the toilet, move the table to another position as soon as possible. If you really can't move it, you can put a small basin in the middle of the dining table and raise cycads or bamboo with water to solve it.
Nowadays, many hotels are decorated with two or more floors, and the stairs often face the front door of the store. This is a typical financial leak in geomantic omen, so we must pay attention to it when decorating. At the same time, we can also set up a screen between the hotel gate and the stairs to resolve it.
5. Feng Shui fish tanks can not only gather wealth but also block evil spirits, and are often used as feng shui mascots. However, it must be noted that Feng Shui fish tanks are more suitable for being placed in fierce positions, which can resolve suffocation and turn evil into good fortune.
Second, the introduction of hotel decoration skills
1, space allocation, the space allocation of the hotel is relatively simple, mainly the front hall, kitchen and bathroom. The front hall should occupy a large proportion of space, which is also the place that needs attention in space design. Then the kitchen. Everyone should care about hygiene, so the kitchen in the hotel doesn't have to take up a lot of space, but it must be kept clean and hygienic.
2. the kitchen. The focus of kitchen decoration design is to ensure the perfection of kitchen utensils. Usually white is the main element in the kitchen, and with some light colors, it will make people look clean and tidy as a whole. Kitchen supplies need to be of excellent quality, but also pay attention to the safety and hygiene of the supplies, so that customers can eat with confidence and taste, so that customers will come frequently in the future.
3. Bathroom, although the bathroom only occupies a small space in the hotel, it also needs to work hard on the decoration design of the hotel. The decoration level of the bathroom reflects the controversial decoration level of a hotel. The bathroom floor should use dark stain-resistant floor tiles, and the basic facilities are simple. The bathroom needs to be cleaned frequently and kept clean and tidy, which will bring a good impression to customers.
Taboos and skills of hotel decoration are introduced by Bian Xiao here. I believe that now, friends must have a certain understanding of the taboos of hotel decoration. Here, Bian Xiao also wishes the friends who are decorating the hotel a prosperous business in the future.