2. diligent investigation: intensify clinical investigation, encourage pig farmers to carry out African swine fever detection on their own, find and eliminate hidden dangers in time, and report relevant information.
3. Gatekeeper: The feeding management system of closed feeding and all-in and all-out is implemented, and irrelevant personnel and vehicles are prohibited from entering the site.
4. Manage pigs well: strictly implement isolation measures and empty fence management system to avoid cross-contamination.
5. Strict disinfection: prepare sufficient disinfection drugs and supporting materials, and do a good job in disinfection and harmless treatment of vehicles, pens, venues and appliances for people entering and leaving.
6. No swill: The majority of pig farms (households), especially the majority of small free-range households, should take the initiative to change the habit of feeding pigs with kitchen garbage to prevent the spread of diseases.
Extended data:
Precautions:
Strengthen joint prevention and control, form a joint force of prevention and control, effectively check and block the source of infection and cut off the route of transmission. The prevention and control of African swine fever involves many fields and all links in the pig industry chain, involving many regulatory departments and units. Relevant units perform their duties and take the initiative.
In strict accordance with the requirements of the Autonomous Region's "Work Plan for Emergency Investigation of African Classical Swine Fever", emergency investigations of African classical swine fever will be carried out in key places such as pig farms (households), slaughterhouses, trading markets and harmless treatment sites in districts and counties, and any abnormalities will be reported in time.
People's Network-African swine fever prevention and control should adhere to both epidemic prevention and production.