First, phrase collocation:
(1) hot dog marker: hot dog machine; Hot dog supplier
(2) Ham hot dogs: Chinese hot dogs
Second, synonyms:
Hot dogs are synonymous with sausages. Sausage, noun, which means "sausage" when used as a noun; Sausage; Sausage and minced meat. "
Third, the usage of hot dogs:
1, translated as a noun as "dexterous action performer (skiing or surfing), hot dog (bread), wieners";
To show off (fancy movements) while surfing or skiing.
3. Corn hot dog: Hot dog is a way to eat sausage. Hot dog sandwich can also be called hot dog directly.
Fourth, the origin of English:
The word hot dog comes from a mistake in a cartoon. During the period of 1906, slender streamlined sausage was still a novel food in the United States, with various names, such as sausage, frank sausage, Vienna sausage, little red sausage and Texaco dog sausage.
One day, the cartoonist Dogan improvised a cartoon selling hot dogs in the stands, but he couldn't remember how to spell dachshund when writing the explanation, so he had to write the word dog. As a result, the hawker's cry in the cartoon was written as "Come and buy hot dogs". Hot dogs come from this.
Examples of hot dogs:
1. Across the busy square, vendors sell hot dogs and croissants.
On the other side of the busy square, vendors are selling hot dogs and croissants.
She bought a hot dog in the street corner stall.
She bought a hot dog at the street corner stall.
3. The processed chicken essence is added into ground meat, and then edible starch, salt and other condiments are added. These condiments vary according to where the hot dogs are sold.
Add the processed chicken residue into ground meat, and then add edible starch, salt and other seasonings. These condiments vary according to where the hot dogs are sold.
Traditional hot dogs are made of pork, beef and chicken. The meat they start cutting is called trimming, and the meat left over when cutting steak or pork chops.
Traditional hot dogs are made of pork, beef and chicken. The first part they used was called meat residue, which was the leftover meat from cutting steak or pork chop.