Fengshui pear has the advantages of large growth, fast growth, strong early fruiting, high and stable yield and high self-flowering and fruiting rate. Do you know where this is a specialty? Where is the origin of Fengshui pear?
Distribution of producing areas of Fengshui pear
Fengshui pear originated from the horticultural experimental field in Japan's Ministry of Agriculture and Forestry.
It is a kind of Japanese Sanshui pear, and its quality is better than Xingshui and Shui Xin.
Excellent quality, the average single fruit weight is 240 grams, and the large single fruit weight is 750 grams. The fruit is oblate with 2-3 sutures, and the sugar content is as high as 65,438+06%. Juicy, reddish brown, golden yellow, translucent bagged fruit, mature in August.
A large number of plants have been planted in China, Zhumadian, guanxian, Laohekou, Huangpi, Longkou, Laixi, Cangshan, Linyi, Taiwan Province and Japan.
Fengshui pear has the advantages of large growth, fast growth, strong early fruiting, high and stable yield, high self-flowering and fruit-setting rate, two-year flowering, three-year yield per mu 100Kg or more, and four-year yield per mu of more than 2000Kg.
Cultivation: hilly land, 1 10 plant/mu; 55-74 plants/mu in plain area.
Strong resistance, extremely resistant to scab, and no other diseases were found.
It has strong adaptability and grows well in sandy loam, sandy soil and clay land.
Delicious and juicy.
Cold in nature, it has the effects of moistening lung, resolving phlegm, relieving cough and reducing fire.
Efficacy and function of Fengshui pear
Fengshui pear is rich in B vitamins, which can protect the heart, reduce fatigue, enhance myocardial vitality and lower blood pressure.
The sugar and tannic acid contained in Fengshui pear can eliminate phlegm and relieve cough, which has a maintenance effect on the throat;
Fengshui pear contains more carbohydrates and vitamins, which are easily absorbed by the human body, stimulate appetite and protect the liver.
Fengshui pears are cool and can clear away heat. Regular consumption can make blood pressure return to normal and improve dizziness and other symptoms.
The pectin content in Fengshui pear is high, which is helpful for digestion and defecation.
Where is the specialty of Fengshui pear? This is where Feng Shui pears are distributed. Fengshui pear is one of the famous export products in China, which is produced in Shandong Peninsula and Hebei Province and matured in late September.