Does snakehead have fish lines? How to remove fishy smell from snakehead?

Like other fish, snakehead has fish lines, but compared with other fish, snakehead has a lighter smell. In order to remove the fishy smell of snakehead, the following methods can be adopted:

1. Pretreatment: After scaling, eviscerating and cleaning the snakehead, wipe the fish with salt and ginger, and then rinse it with clear water.

2. Pickling: Add appropriate amount of salt, cooking wine, ginger slices and onion slices. Marinate the processed snakehead for about 20 minutes to let it absorb the flavor of the seasoning.

3. Cooked: Put the pickled snakehead in a pot, add clear water, add ginger slices, onion slices and other seasonings, boil over high heat and turn to low heat for about 20 minutes until the fish is cooked.

4. Baking: Cut the processed snakehead into pieces, marinate with salt, cooking wine, ginger slices, onion slices and other seasonings for about 20 minutes, and then bake in the oven for about 20 minutes until the fish is cooked.

5. Stewing: Cut the processed mullet into pieces, add appropriate amount of water, ginger slices, onion slices and other seasonings, and stew in a stew pot for 1-2 hours until the fish is cooked.

The above methods can effectively remove the fishy smell of snakehead and make it more delicious.