Cultivation method of green radish
Green radish, an evergreen vine, is a twining plant, which can generally be found in tree trunks, rocks and other places. Because as long as it is nutritious, wide in diameter and long in length, it belongs to Araceae, and because it appears in the dense forests of many movies, it is also called devil vine, but it is also called golden vine in the west. In general families, many people like to raise green radish, and the cultivation method is mostly hydroponics. Adult green radish has lush foliage, likes shade, good cold resistance and evergreen seasons, so many people like to raise it.
Radish-negative plants have large leaves on the lower side and relatively small leaves on the upper side. Young plants are generally about 20cm, and adult plants on the market are mostly about1m. The leaves are green, and there are yellow spots all over the page. It's not sick. It looks much better. There are some white and yellow spots on its leaves. As an evergreen plant, many people like to keep it at home, which can not only evolve air, but also beautify the environment. Then most people will ask how to raise it. First of all, we should get used to his habits.
The green radish originated from tropical and subtropical fish eggs likes the environment with relatively mild temperature and high air humidity. Soil cultivation method does not require much soil, as long as it can ensure loose soil, suitable fertilizer and good drainage. The soil is acidic, and rotten soil is the best. Green radish likes a cool environment. Wild green radish often hides in the shade or under rocks, and can grow in the shade when the temperature is high in summer. But it is not cold-tolerant, and it is difficult to regenerate when the temperature drops to 15 degrees Celsius in winter. Generally, green radish is divided into green radish and small green radish. The latter is relatively short, kept at home, relatively small and easy to take care of.
There are many kinds of green radish, which can be divided into mosaic, green leaf and yellow leaf according to the color of leaves, while some bamboo, rattan and konjac on the market are branches of green radish. Generally, potted plants are mainly used for daily planting, usually hung on flower stands, and many of them are raised on the outer wall for climbing. Whether it is a study or a balcony, it is very suitable. Its main propagation mode is cutting, and it can survive in about half a month.
Matters needing attention in the cultivation of green radish
1, Don't tell Laura to receive direct sunlight in summer, or she will get sunburned, and she can take it out to bask in winter. In spring and autumn, appropriate drugs are used for lighting in the morning and afternoon.
2. The principle of watering green radish is to water less in winter and water properly in summer. It is not advisable to accumulate water, and the soil should be moist.
3. Like the rich bamboo, in fact, the green radish is actually very good to feed, especially cutting propagation, which is different from pomegranate flower and tiger tail orchid. As long as winter is over, the other three seasons can grow, so keep warm in winter and don't freeze to death.