What taboos should be paid attention to when the kitchen is facing Feng Shui and when the kitchen is facing Feng Shui?

1. The kitchen should not face south in principle, because the south is a fire, and the kitchen is also a fire. Adding fuel to the fire is not good for the family, and food in the south is perishable. Therefore, it is best not to locate the kitchen in the south. The kitchen should not be in the center of the house, because the pollution in the center of the house is the most serious. The kitchen is best located in the east and southeast, because the east and southeast can get more sunshine, so that the kitchen can be kept dry and not wet, which is beneficial to health. But at present, the three-bedroom and two-bedroom design facing south, the back balcony is in the north, the kitchen is generally in the north, and there is no sunshine.

2. The kitchen in the southeast is auspicious, and the southeast is also wood. The sun is shining, not worse than the east. From the point of view of environmental sanitation, the southeast is the best, with plenty of sunshine all year round and not too cold in winter. When the temperature is low in the morning, you can bask in the sun. When the temperature is high at noon, it becomes a cool place. The freshness of food can be kept for a long time and it is not easy to rot.

3. The kitchen in the south is fierce, because the south is a fire, adding fuel to the fire, and the temperature is too high. The hot south wind is easy to blow the hot air in the kitchen indoors, which is not good. The kitchen is a place where water and fire are used together. Therefore, we should pay attention to the harmony of "fire, water and good luck" in order to ensure the prosperity of the family.