How to make braised pork rice:
Main ingredients:
1 pound of pork belly, 2 eggs, 10 mushrooms
Accessory ingredients:
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1 piece of green onion, 2 pieces of star anise, 1 and a half pieces of cinnamon bark, 1 small piece of grass fruit, 1 bay leaf, 1 bay leaf
A little crispy onion, a little cooking wine, a little soy sauce, a little light soy sauce, an appropriate amount of dark soy sauce, a little salt
Steps:
1. Cut the pork belly into cubes, add water and 1 spoonful of cooking wine to a basin, and put the diced meat into the basin to soak
10 minutes. Remove fishy smell and blood.
2. Remove the stems from the mushrooms and cut them into dices the same size as the meat. Then soak it in water. Do not throw away the mushroom water.
3. Cut the green onions into two sections and prepare other seasonings. And boil 2 eggs and set aside.
4. Add a little oil. When the oil is hot, add onions, ginger, cinnamon, grass fruits, bay leaves, and star anise. Stir-fry until the color changes. Add the diced meat with the water controlled in advance and stir-fry. , until the diced meat is colored. At this time, the fat should be released and the volume should shrink.
5. Add a spoonful of cooking wine and a spoonful of apple cider vinegar and stir-fry. Add 2 spoons of light soy sauce and stir-fry until fragrant. Add half a spoonful of dark soy sauce for color. Then put the water-controlled mushrooms into the pot and stir-fry, then add the heated mushroom water until the meat is covered. Bring to a boil over high heat, add soy sauce paste, season and color. After boiling again, add fried shallots and transfer everything to the casserole.
6. After transferring to the casserole, add the eggs that have been boiled in advance. Turn to the lowest heat, cover and simmer slowly.
7. When the water volume is reduced by half, add a little salt to taste. Then continue to stew. The entire stewing time is no less than 1.5 hours.
8. Put the cooked rice in a bowl and compact it, invert it on a plate, pour the braised pork with meat juice on top of the rice, and add a braised pork belly. eggs, and just add some blanched broccoli and carrots as side dishes.