What's so particular about kitchen utensils and feng shui?

Generally, we will pay attention to the safety and hygiene of our diet, so we will pay special attention when cooking. Besides, it is also important to keep the kitchen clean and tidy so as not to pose a threat to people's health. From the perspective of kitchen feng shui, kitchen utensils should be cleaned frequently, and items should be placed reasonably and in place. So, how should the kitchen utensils be placed? How to put the kitchen utensils? Next, Bian Xiao of X Group will introduce you to what Feng Shui is about kitchen utensils.

1, kitchen utensils pay attention to feng shui.

Don't hang all kinds of kitchen knives or fruit knives on the wall or insert them on the knife rest, but put them in drawers. Don't hang garlic, onions and peppers in the kitchen, because these things will go to suction yin.

2. The geomantic style of kitchen knife pot is exquisite.

The pot can show the user's background. Pots that are not used for a long time will disperse the "gas", so they should be disposed of as soon as possible. Don't use a cheap pot.

3. Kitchen utensils, spoons and shovels pay attention to feng shui.

If the spoon and both ends of the spoon are not cast steel, the handle is preferably made of wood.

4, kitchen utensils and chopsticks are placed in feng shui.

Chopsticks are small things that show the user's level, and the chopsticks used by the owner must not be cheap. You'd better use high-quality wooden chopsticks if you want to improve your luck. If the paint on the chopsticks falls off, you'd better put on a new one.