The concept of time and space contained in geomantic omen
Taboos in house layout
Basic articles: Understanding Feng Shui
The first chapter discusses Feng Shui.
What is Feng Shui?
The origin of geomantic omen
One of the Theoretical Foundations of Feng Shui: Geography
The Second Theoretical Foundation of Feng Shui: Psychology
Feng shui school
The influence of geomantic omen on the development of human history
Feng Shui is a survival science.
Chapter II Feng Shui
Qi: the core of Feng Shui
Yin and Yang: the Source of Everything
Four Elephants: Metaphor of Terrain
Five elements: yin-yang program
Gossip: a sign of orientation
Long Mai: the aura of mountains and rivers
Situation: The landform is different.
Kunlun: the source of Long Mai.
Water dragon: image description of water potential trend
Nozzle: A place where water flows in or out.
Good or bad luck of water: disaster lies in water.
Tang Ming: A place where life gathers.
Sand: the mountains around the cave
Korean case: different descriptions of mountains
Acupoint: the place where the dead are buried or where the living live.
Inverted staff: the criterion of setting up a hole and putting a coffin
Timing: It is related to life and death.
Orientation: Xiangyang Gate has the best scenery.
Tai sui: be careful not to make it.
Chapter III Methods and Tools for Measuring Feng Shui
The principle of observing feng shui
Geomantic survey method
Ancient tools for measuring geomantic omen.
Compass: A Modern Tool for Observing Feng Shui
Structure of compass
How to choose a compass
How to use a compass
Methods of transforming geomantic omen
Practice: Application of Feng Shui
Chapter IV Housing Selection and Demolition
Choosing a good homestead is fundamental.
Only by laying a good foundation can we live in peace.
Choose a good real estate.
garden design
The overall design of the house
Choose to move to an auspicious day.
Relocation direction
Chapter V Home Design
Living room: decorating the "financial position" at home
Kitchen: to achieve harmony between fire, water and auspicious.
Restaurant: Create a simple and clean dining environment.
Study: the place to open wisdom
Bedroom: create a comfortable sleeping environment.
Toilet: Air circulation is the most important.
Balcony: a place where people can breathe.
Placement of indoor plants
The design of doors and windows determines the indoor air circulation.
Chapter VI Environmental Factors of Business Prosperity
Site selection: choose prosperity and avoid remoteness.
Floor: Choose five elements and grams to consider.
Positioning: The best positioning should consider the five elements of the industry.
Door: You have to have a big vent to absorb wealth.
Hall: affected by the orientation of the building.
Office area: the layout should be compact and orderly.
Office: We should consider people's different positions.
Meeting room: it should be conducive to team interaction.
Channel: the setting should be unimpeded.
Decoration: reflect the company's unique culture.
Commodity placement: it is related to the company's wealth.
Chapter VII External Influence of Achievements
Living environment affects people's career.
The office environment affects people's career.
Seats affect a person's career.
Plants affect people's career.
Diet affects a person's career.
Chapter VIII Academic Success
Selection and layout of bedrooms
Choice of learning
Layout of research
Desk placement
Selection of learning tools
Seats affect people's learning motivation.
Food affects people's intelligence.
Chapter 9 Sweet Marriage
Who is your best lover?
How to enhance your charm?
How to avoid peach blossom robbery
Increase the secret of love
Choose the best time to get married
Choice of wedding room
The layout of the wedding room
Food that promotes love
Chapter 10 Healthy Fengshui
The Influence of Nine Planets on Human Health
How gossip affects people's health
The placement of furniture affects people's health.
Color affects people's health.
The environment affects people's health.
The orientation of the room affects people's health.
Adjust diet according to five elements
Improve the dining environment