Lilies are used for viewing, especially cut flowers exported from Holland and Japan. Lily bulbs are rich in starch, and some can be eaten as vegetables. In China, eating lily has a long history. Chinese medicine believes that lily is slightly cold and flat, and has the effects of moistening lung, relieving cough, clearing fire, calming heart and calming nerves. The scaly stem of the flower can be used as medicine, which is a kind of flower for both medicine and food.
Extended data:
There are many kinds of lilies with gorgeous colors; The flower shape is elegant and generous, and the posture is delicate and charming because of different varieties; The flowers are bright and flawless, crystal clear and elegant, and the fragrance is pleasant; Lily is not only suitable for potted plants and flower arrangement, but also a common garden flower. As a flower arrangement, the fresh-keeping period of flowers is as long as 15 days, and it is a world-famous fresh cut flower.
Lily characteristics:
Lily is deeply loved by people because of its quiet and introverted characteristics. Lily is unique and quiet, symbolizing some characteristics of women such as independence and self-improvement.