Today I will share with you the knowledge about the efficacy and function of Du Li. It will also explain the efficacy and functions of Du Li and how to eat it. If it happens to solve the problem you are facing now, don’t forget to bookmark it. This site, start now!
Overview of the contents of this article: 1. Rural elders often say that the pear tree is full of treasures. What are the uses of the pear tree? 2. What is the use of eating pear fruit? 3. The effect of Du pear. The size of Du pear is like a pea. 4. The effect of Tang pear. 5. Du pear is full of treasures. What do you know about it? 6. The efficacy and function of Tangli trees. Elderly people in rural areas often say that Duli trees are full of treasures. What are the uses of Duli trees? Introduction: Whether in daily life or when traveling, you will find that there are various plants around you. Different plants have different functions, and there are other plants that have very good effects on our human body and are even very useful. Many, for example, the old man Du Lishu often said that the Du Li tree is full of treasures and has many benefits.
1. What are the uses of the pear tree?
In fact, although the pear tree has many uses and benefits, its wood is not as precious as the huanghuali tree. The treasures are sometimes even taken home by farmers. Burning it as firewood, of course, it is undeniable that it has many uses.
If the adult genus Aluminum can be used as cutting material for many trees, the Duli tree makes an ordinary tree stump, which can be reproduced through seeds, and its seeds have a very large number and a relatively high survival rate. high.
After the Du pear tree matures, it will also grow edible fruits. Even without cuttings or artificial cultivation, it can grow fruits that can be directly eaten. The wild Du pear tree produces more fruit. It is small and has a sweet taste when ripe. The fruits of many rural pear trees also have certain medicinal effects. Moreover, the material of the tree is relatively good after it matures, and can be used to make many other objects that I have no money to buy. When he was in the ground, he would climb up a tree and pick pears to eat.
2. Why are there fewer and fewer pear trees?
First of all, it takes a long time to grow a pear tree. Although its material is not bad, the quality is still a bit poor when it is used in industrial products. Therefore, many people are not willing to cultivate it in batches. Most people are unwilling to cultivate it in batches. They can grow into trees in the wild, so there are very few Toru trees. Once they grow into trees, they will be cut down or sold.
3. Why can’t pear trees be planted in the courtyard?
We are very particular about yin and yang, and there are also some feng shui that we must pay attention to whether it is in the book or the direction of the facade. Otherwise, if you don't follow it, you will bring bad luck to yourself.
The homophonic pronunciation of the Duli tree also means to leave the mother's womb as soon as possible, which means to be reborn and reincarnated early, so many Duli trees will be planted in front of graves.
What is the use of eating Duli fruit? The medicinal value of Du Pear
1. The medicinal value of Du Pear fruit
The fruit of Du Pear can be used as medicine. It tastes sour and slightly sweet, and is cold in nature. It can be used for digestion after being used as medicine. It can be used to treat diarrhea, dysentery, enteritis and other common diseases in humans. During treatment, you can add one or two pear fruits to boiled water and take it once a day.
2. Medicinal value of Duli leaves
Duli leaves can also be used as medicine. After being used as medicine, they can stop vomiting and treat cholera. When people usually have vomiting and diarrhea and cholera, You can directly use Duli leaves for treatment. During treatment, you can decoct an appropriate amount of Duli leaves with water and then take them, which can quickly improve people's symptoms of vomiting and diarrhea.
3. Medicinal value of Duli bark
Duli bark can also be used as medicine. It can relieve pain, relieve itching and reduce inflammation. It is usually used for human skin ulcers. For the treatment of the disease, you can decoct the bark of the pear tree in clean water and then wash the affected area. It can not only relieve pain and relieve itching, but also promote the healing of the ulcer.
Efficacy and function of Du Li
In addition to being used as medicine, Du Li is also a fruit with particularly high nutritional value. It contains a variety of acidic ingredients, which can regulate gastric acid secretion and improve gastric acid secretion. The digestive capacity of the human gastrointestinal tract. In addition, it contains a variety of vitamins and minerals, which can promote human metabolism and has certain benefits in improving human immunity.
Efficacy of Du Pear: The size of Du Pear is like a bean. Du Pear is a deciduous tree in the Rosaceae family, and its branches often have thorns.
Medicinal uses
Branches and leaves: used for cholera, vomiting and diarrhea, abdominal pain, nausea and vomiting.
Bark: used for skin ulcers.
Fruit: sour, sweet, astringent, cold.
Eliminates food and stops dysentery.
For diarrhea and dysentery.
The fruit of Du Li is used as medicine, which has the effects of moistening the intestines and laxative, reducing swelling and relieving pain, astringing the lungs and puckering the intestines, and relieving cough and dysentery; the roots and leaves of Du Li are used as medicine to moisten the lungs, relieve cough, clear away heat and detoxify, and are mainly used to treat dryness. Cough, acute conjunctivitis and other symptoms.
Du pear can be used to treat skin ulcers. Because it contains a moderate amount of tannin, it can be used to brew wine, vinegar and beverages.
Pear leaves have a high content of phloridzin, and its degradation product phlorizol can effectively inhibit the activity of fungi and other microorganisms.
At the same time, phloridzin is a natural non-sugar sweetener that has unique curative effects in the treatment of diabetes and its complications and has good antioxidant properties.
The effect of Tangli. The name of Tangli is very special. Just by looking at the name, we may not be able to tell clearly whether Tangli is a plant or something else. We can only guess. So, here is what I will give you: The effects of Tangli introduced by you are for your reading and reference.
Tangli
Also known as Du, Gantang, Duli, Dutang, Yeli, Tuli, and Baitang.
Effects: It astringes the lungs, astringes the intestines, and digests food.
Mainly associated with cough, diarrhea and food accumulation.
The English name FruitofBirchleafPear.
It was first recorded in "Compendium of Materia Medica".
It is non-toxic and returns to the lung and liver meridians.
The property of the medicine is cold, and the taste is sour and sweet.
Synonyms
Du, Gantang ("The Book of Songs"), Du Li ("Shi Shu" by Lu Ji), Du Tang (note by Guo Pu in "Erya"), Ye Pear ("Compendium"), soil pear ("Chinese Tree Taxonomy").
Source
It is the fruit of Tangli, a plant of the Rosaceae family.
Chemical composition
The sugar content of the fruit is 19.62% and the water content is 50.93%.
The leaves contain chlorogenic acid, isochlorogenic acid, neochlorogenic acid and quercetin derivatives.
It also contains a lot of protein.
Plant form
Deciduous tree, 4 to 10 meters high.
The bark is grey-brown, split longitudinally; the young branches are dark brown, tomentose, sometimes with thorns.
Single leaves are alternate; rhombus-ovate or elliptical-ovate, 4 to 11 cm long, 2 to 5 cm wide, with a long acuminate apex, a broad wedge-shaped base, sharp serrated edges, and dark green above. Hairless, with green eyes and hairs at first; petioles 2 to 5 cm long.
The flowers are white, 2 to 3.3 cm in diameter, with 8 to 10 leaves opening first, forming corymbs; the pedicel is 1 to 2.5 cm long; the calyx is 5-lobed, and the lobes are lanceolate and densely tomentose; Petals 5, obovate.
The apex is rounded, the base is narrow; there are many stamens; styles 2 to 3.
The pear fruit is spherical, 0.6-1.6 cm in diameter, brown with white spots, and the calyx falls off.
The flowering period is from April to May.
The fruiting period is October.
Wild in wilderness, at the foot of mountains, roadsides or roadsides.
Distributed in Jiangsu, Zhejiang, Hubei, Jiangxi, Henan, Hebei, Shandong, Shanxi, Gansu, Shaanxi, Liaoning and other places.
Effects
Sour, sweet, and cold nature and flavor.
① "Herbal Medicine for Famine Relief": "It tastes sweet and sour.
"
② "Outline": "Sour, sweet and astringent, cold, non-toxic.
"
③"Yu Catalpa Medicinal Solution": "It tastes sour, astringent and slightly cold.
"
meridian tropism
"Jade Catalpa Medicinal Solution": "Start with the Taiyin Lung and Foot Jueyin Liver Meridians.
"
Functions and Indications
Astringent lungs and astringent intestines .
Cure cough and diarrhea.
① "Compendium": "Burning food will prevent slippery diarrhea.
"
②"Jade Catalpa Medicinal Solution": "Contracts the intestines and lungs, stops diarrhea and eliminates vomiting.
"
Tangli fruit
Dye use The wood can be used to produce red dye.
The textual research comes from "Compendium of Materia Medica".
Historical records
1. Lu Ji's "Shishu": Gantang, now Tangli, is also red, the same as Baitang, but the red and white are beautiful and evil. /p>
The white color of the seeds is Baitang, which is also called Gantang. It is less fermented and more refreshing.
Chitang is astringent and flavorless.
As the saying goes, it is as astringent as Du. Yes.
2. "Herbal Medicine for Famine Rescue": Tangli trees are found everywhere today and grow in the wilderness.
The leaves are like atractylodes leaves, and there are also round leaves with three branches. The leaves have serrated edges, and they look like daughter's tea leaves.
The leaves are white and have tang pears as big as neem seeds.
3. 》: The red one is Du, the white one is Tang; or the female is called Du, and the male is called Tang; or the astringent one is Du, and the sweet one is Tang.
Du means astringency, and Tang means sugar. All three theories are mentioned. Tong, the last one is about this.
Tang pear is also a wild pear.
It is edible after frost. The pear trees are very good, and there are two kinds: sweet and red.
p>
Du Pear is full of treasures, what do you know about it?
In rural areas, no one grows it, but there are a lot of Du Pear trees.
In summer, the white pear flowers on the hillside shed a burst of fragrance; in autumn, Li Du is like a small reddish-brown lantern, hanging all over the hillside; in winter, snowflakes fall on the pear trees, as if they are full of pear flowers. Tree.
Du pears have strong growth ability and grow all over the country.
I remember that when I was young, we didn’t have many snacks. When they were ripe, we would pick them.
p>
Du pears are not big and taste sour and numb when they are just ripe.
I heard from the old people that Du pears are not sweet without frosting, but for naughty children. He said that the pear has been picked before it becomes sweet and frosty.
The old farmer's mouth is full of treasures. The leaves can be used to treat cholera, vomiting, abdominal pain, nausea and vomiting.
The content of phloridzin in the leaves is high, and its degradation product phlorizol can effectively inhibit the activity of fungi and other microorganisms.
The bark can be used as medicine to relieve pain, relieve itching and reduce inflammation, and can be used for skin ulcers.
Pear flowers can be used to extract essence and can also be used to produce cosmetics.
It is also a good nectar plant.
In the past, the pear tree was very common. They can be used to graft pear trees, and because they are covered with treasures
In addition to edible fruits, the leaves and bark of Duli are also used as medicinal herbs.
However, in recent years, Duli trees have become a rare thing in rural areas.
The reason why Duli trees are rarely seen in rural areas is because the places where Duli trees were once planted have been used for other purposes. People no longer plant them after they cut them down.
In addition to the damage to the growing environment, the economic value of the pear tree is also the main reason for its disappearance.
Although the pear tree is said to have disappeared. It is full of treasures, and its fruits, leaves and bark can all be used medicinally, but these medicinal values ??can also be replaced by other medicinal materials.
In addition, the growth of the Duli tree is particularly slow, so whether farmers plant the Duli tree to eat its fruits or use its leaves and bark as medicine, the effort is not proportional to the results, so the Duli tree grows very slowly. Pear trees don't have much practical significance, so now we basically don't plant pear trees anymore.
The efficacy and role of Tangli. The efficacy and role of Tangli.
The efficacy and role of Tangli. Maybe people don’t know what it is when talking about Tangli. Tangli is A kind of fruit called Tang pear is a rose plant. It also has many benefits for the human body. Let’s share the functions and functions of Tang pear.
Effects and functions of Tangli 1
Introduction to Tangli
It is the branches and leaves of the Rosaceae plant Tangli. The plant shape is detailed in the "Tangli" article.
Douban pear, perennial deciduous fruit tree, tree.
Pear is a deciduous tree in the Rosaceae family, also known as deer pear, Tang pear, wild pear, bird pear, etc. It is native to East my country, South China and Vietnam, and has several varieties.
Born in sunny places on plains or hillsides at an altitude of 50-1800m.
Produced in Shandong, Henan, Jiangsu, Zhejiang, Jiangxi, Anhui, Hubei, Hunan, Fujian, Guangdong, and Guangxi.
It is suitable for growing in warm and humid climates, growing in mixed woods on hillsides, plains or valleys, at an altitude of 80-1800 meters.
Distributed in northern Vietnam.
Effects and functions of Tang pear
1. Rich in substances
Leaves and seedlings contain a variety of phenolic compounds, such as epicatechin , arbutin.
The sugar content of the fruit is 19.62% and the water content is 50.93%.
The leaves contain chlorogenic acid, isochlorogenic acid, neochlorogenic acid and quercetin derivatives.
It also contains a lot of protein.
2. Efficacy
2.1. Roots and leaves: moisten the lungs and relieve cough, clear away heat and detoxify.
It is mainly used to treat dryness cough and acute conjunctivitis.
The dosage is 0.5 to 1 tael.
Fruit: strengthens the stomach and stops dysentery.
The dosage is 0.5 to 1 tael, appropriate amount for external use.
2.2. The roots, leaves, and fruits can be used as medicine, and have the effects of strengthening the stomach, digesting food, stopping dysentery, and relieving cough; the leaves and flowers have detoxifying effects on goat flowers and hellebores.
3. Clinical application
3.1. "Outline": Treat cholera with persistent vomiting and diarrhea and abdominal pain.
3.2. To treat nausea and vomiting: stir-fry Tangli leaves in oil and remove the thorns, and make powder. Take one penny for every drink.
("Four Essentials of Mountain Living").
3.3. To treat cholera with persistent vomiting and diuresis, and to treat tendons: 1 handful of Tangli branches and 2 liang of papaya.
Add the medicine and mix thoroughly. Divide into four servings. Take a cup of water for each serving, add half a point of ginger, fry until six minutes, remove the dross, and take it hot regardless of time.
("Sheng Huifang").
3.4. To treat cholera with persistent vomiting and diuresis, and also to treat tendons: 1 handful of Tangli branches and 2 liang of papaya.
Add the medicine and mix thoroughly. Divide into four servings. Take a cup of water for each serving, add half a point of ginger, fry until six minutes, remove the dross, and take it hot regardless of time.
("Sheng Huifang").
3.5. "Gangmu": The red one is Du, the white one is Tang; or it is said that the female is Du, and the male is called Tang; or it is said that the astringent one is Du, and the sweet one is.
3.6. Lu Ji's "Shishu": Gantang, today's Tang pear, is also called Chitang, which is the same as Baitang, but red and white are beautiful and evil.
The white color is Baitang, which is also called Gantang. It is less fermented and more beautiful.
Chitangzi is astringent, sour and tasteless.
As the saying goes, it is as astringent as Du.
Tangli market information
1. Tangli price
The price of Tangli is about 15 yuan/500 grams.
2. How to purchase Tangli pear
The fruit is spherical, with a diameter of 0.5-1.0cm.
The surface is dark brown with white spots, the texture is hard, and the flesh is thin and brown.
It has a slight odor, a sour taste, and a slightly sweet taste.
3. How to preserve Tangli pear
Tangli pear can be placed in a cool, ventilated and dry place.
The efficacy and function of Tangli 2
The synonyms are Du and Gantang ("The Book of Songs"), Duli (Lu Ji's "Shishu"), Du Tang ("Er") Ya" Guo Pu's note), wild pear ("Compendium"), soil pear ("Chinese Tree Taxonomy").
The source is the fruit of the rose family plant Tangli.
The chemical composition of the fruit is 19.62% sugar and 50.93% moisture.
The leaves contain chlorogenic acid, isochlorogenic acid, neochlorogenic acid and quercetin derivatives.
It also contains a lot of protein.
Plant form
Deciduous tree, 4 to 10 meters high.
The bark is grey-brown, split longitudinally; the young branches are dark brown, tomentose, sometimes with thorns.
Single leaves are alternate; rhombus-ovate or elliptical-ovate, 4 to 11 cm long, 2 to 5 cm wide, with a long acuminate apex, a broad wedge-shaped base, sharp serrated edges, and dark green above. Hairless, with green eyes and hairs at first; petioles 2 to 5 cm long.
The flowers are white, 2 to 3.3 cm in diameter, with 8 to 10 leaves opening first, forming corymbs; the pedicel is 1 to 2.5 cm long; the calyx is 5-lobed, and the lobes are lanceolate and densely tomentose; Petals 5, obovate.
The apex is rounded, the base is narrow; there are many stamens; styles 2 to 3.
The pear fruit is spherical, 0.6-1.6 cm in diameter, brown with white spots, and the calyx falls off.
The flowering period is from April to May.
The fruiting period is October.
Wild in wilderness, at the foot of mountains, roadsides or roadsides.
Distributed in Jiangsu, Zhejiang, Hubei, Jiangxi, Henan, Hebei, Shandong, Shanxi, Gansu, Shaanxi, Liaoning and other places.
Effects
Sour, sweet, and cold nature and flavor.
① "Herbal Medicine for Famine Relief": "It tastes sweet and sour.
"
② "Outline": "Sour, sweet and astringent, cold, non-toxic.
"
③ "Yu Catalpa Medicinal Solution": "It tastes sour, astringent and slightly cold in nature.
"
Meridians of "Yu Catalpa Medicinal Solution". "Explanation": "Start with the Taiyin Lung and Foot Jueyin Liver Meridians.
"
The main functions are to astringe the lungs and astringe the intestines.
Cure cough and diarrhea.
① "Compendium": "Burning food can stop slippery dysentery.
"
② "Yu Catalpa Medicinal Solution": "Contract the intestines and lungs, stop diarrhea. Removes vomiting.
"
Tangli fruit
Dye uses: Red dye can be made from wood.
The textual research comes from "Compendium of Materia Medica".
Effects and functions of Tangli 3
Also known as Boduodu and Gantang ("The Book of Songs"), Duli ("Shishu" by Lu Ji), Dutang ("Erya") 》Guo Pu's note), wild pear ("Compendium"), soil pear ("Chinese Tree Taxonomy").
It comes from the fruit of Tangli, a plant of the Rosaceae family.
It is an undulating deciduous tree in its original shape, 4 to 10 meters high.
The roots are dark red and split longitudinally; the young branches are dark brown, plush, sometimes with thorns.
Simple leaves are born; rhombus-shaped or oblate-ovate, 4 to 11 cm long and 2 to 5 cm wide, with a long acuminate top, a wide wedge-shaped tip, and a serrated edge. The shape is sharp, the upper part is dark green, hairless, and the lower part is green and initially hairy; the stems are 2 to 5 cm long.
The white flowers are 2 to 3.3 cm in diameter. The first leaves are open to the outside. There are 8 to 10 flowers in corymbs. The flower stalk is 1 to 2.5 cm long. The calyx has 5 lobes and the lobes are lanceolate. , densely plush; flowers 5, obovate.
The top is ring-shaped, the tip is narrow; most of the pistils; 2 to 3 styles.
The product is spherical, 1 to 1.6 cm in diameter, dark brown, with milky white spots, and the calyx has fallen off.
The flowering period is from April to May.
The results period is October.
Environmental factors are scattered throughout the wilderness, at the foot of mountains, on the side of the road or along the road.
All over Jiangsu Province, Zhejiang Province, Hubei Province, Jiangxi Province, Henan Province, Hebei Province, Shandong Province, Shanxi Province, Gansu Province, Shaanxi Province, Liaoning Province and other places.
The chemical composition of the fruit is 19.62% sugar and 50.93% water.
Leaves contain chlorogenic acid, isochlorogenic acid, neochlorogenic acid and quercetin compounds.
It also contains too much protein.
The efficacy of Poria cocos ranges from sweet and sour to cold.
Meridians of fluctuation: "Jade Catalpa Medicinal Solution": "Start the Taiyin Star Lung and Foot Jueyin Liver Meridians.
"
Effects and effects: Fluctuate and astringe the lungs , astringent intestines.
Cure cough and diarrhea.
Excerpted from "Dictionary" by Dong Bo.
The source is from "Compendium of Materia Medica".
According to the introduction in the above article, I believe that everyone has a certain understanding of Tangli. I hope that everyone will follow the doctor’s instructions when taking it, and at the same time, pay attention to exercise to improve their own resistance.
This is the end of the introduction about the efficacy and function of Du Li, the efficacy and function of Du Li, and how to eat it. I wonder if you found the information you need? If you want to know more about this, remember to bookmark this site.