What's the moral of putting cows on the table?

Stand firm

Cattle, belonging to Bovine, is a family under Bovine subfamily. Bison with chromosome number 56, cattle with chromosome number 60 and cattle with chromosome number 58 have fertile offspring, which are mammals, prone to robertsonian translocation (filament fusion) to change the chromosome number and reduce the reproductive rate. They are herbivores, and some species are domestic animals (including domestic cattle, cattle, buffalo and yak).

The moral of putting the cow on the table

The hoof is strong and stands firmly on the table, which means that the position is stable. It can not only ward off evil spirits, but also dispel various forms of evil spirits. It is a treasure trove for businessmen, especially those who have just started their careers. The material of cattle can be copper cattle, because cattle are fundamentally negative, and copper has a strong positive as a constraint. The two complement each other and are very obvious for the promotion of wealth.

Cattle habits

Cattle have strong adaptability and can adapt to the local climate well, and its suitable temperature is 15-25 degrees Celsius. Cattle will stop eating when they are full, but they will not stop ruminating; Cattle are vegetarian animals, and their food range is very wide. They like to eat grass and some green plants (or fruits), such as peanuts, sweet potato vines (seedlings), corn (seedlings), rice and wheat seedlings.

Usually, after 1 year, there are a pair of thick horns on the skulls of male and female animals. The shapes of horns are different, but all of them are symmetrical bone branches derived from frontal bone processes. There is a layer of horny sheath outside, which can be removed. The inside of the horn is hollow, so it is also called "cave horn", and cattle are also called "cave horn" animals.

Cattle's horns are not forked, and there is a hard horn cover outside. Angle sleeves are hollow, covering the corner center of the bone and expanding with the growth of the corner center, so they are also called "acupoint angles". Unlike deer, a cow has no nerves and blood vessels in its horns, so it can't grow after removing the horn. Except that the horns of North American Fork-horn sheep are forked, and the horns are changed once a year, the growth of cattle generally stops when the horns grow to a certain extent and does not change horns. The nose and neck are smooth and moist, and if there is dryness, it is a sign of illness.