What are the feng shui taboos in wine cabinets?

1, don't put the wine cabinet next to the fish tank. The wine cabinet is furniture in water vapor, and the fish tank is full of water. The essence of the two is similar. If they are put together, there is a danger of water bursting and flooding. If there is nowhere to move, you can put a long pot of green plants between the wine cabinet and the fish tank, that is, there is a piece of wood between the two waters, which can eliminate too much moisture.

2, the placement of the bar. In larger restaurants, some families like to use the bar instead of the wine cabinet. The essence of bar and wine cabinet is the same, water and steam are both heavy. So from the perspective of geomantic omen, there is no difference between the two. The bar should be placed in the corner of the restaurant, which is in line with both geomantic omen and design requirements. Because the bar cabinet belongs to water, the water is flexible and not afraid of pressure. So, it's okay to put it under the stairs.

Some families who don't like wine don't put wine cabinets in restaurants, but use cups and saucers instead. At this point, the cups and saucers should not be too wide and too long. If the whole wall is filled with cabinets, there will be no room for blank space, which is not ideal. If the cup cabinet is as long as the wall, it should be changed into a low cabinet to improve the feng shui of the restaurant. The wine cabinet is large and crystal clear, symbolizing a mountain, and it can also be regarded as the backer of the family. Therefore, its placement in Jishi should be based on the orientation of residential gossip and geomantic omen. If the male host belongs to Dong Si Ming, the wine cabinet should be placed in the east, east, south and north of the restaurant.