1. Unique flavor: Pingba Maotai-flavor wine is famous for its rich sauce flavor and elegant taste. The unique brewing technology and raw material selection make it unique in flavor, which has a certain recognition in the market. However, Pingba cellar wine is relatively single in flavor, lacking the sense of hierarchy and uniqueness like Pingba Maotai-flavor wine.
2. Tradition of brewing technology: Pingba Maotai-flavor wine adopts traditional solid-state fermentation technology, without adding any chemicals, and its quality is excellent, which conforms to the trend of healthy consumption, while Pingba cellar wine has a low brand awareness and needs more market promotion and brand building.