Elaeonychus is a very delicious fruit. Its fruit is very small, but its taste is very unforgettable, because the taste of Elaeagnus is sour and sweet, which makes people feel happy in the hot weather. Feel hydrated instantly in summer. Although the nutritional value of Elaeagnus angustifolia is very high, it is not suitable for everyone to eat. Let’s take a look at who is not suitable for eating Elaeagnus angustifolia? I hope everyone can understand the reason.
Sea buckthorn is also known as Elaeagnus angustifolia and vinegar willow fruit. Sea buckthorn is a medicinal food containing multiple vitamins, multiple trace elements, multiple amino acids and other biologically active substances. Seabuckthorn is produced in North China, Northwest China, Sichuan, and Tibet. It grows along rivers, mountains, and grasslands.
Sea buckthorn is the only plant that can grow in arsenic sandstone areas, and it is also the plant with the highest ecological and environmental value in the development of the western region. Sea buckthorn grows completely in a pollution-free environment and is recognized as the king of vitamin C among the world's plant groups. It is not only widely used as medicine in the Chinese Traditional Chinese Medicine Codex and the World Pharmacopoeia, but is also recognized by the Ministry of Health as a plant with the same origin as medicine and food. The roots, leaves, flowers, fruits and seeds of sea buckthorn can be used as medicine. In particular, the fruits contain a variety of vitamins that cannot be synthesized by the human body and are indispensable for human physical and mental health. They are known as "the wonders of plants in the world" and a treasure house of vitamins.
The edible processing method of sea buckthorn is to harvest the fruits in autumn and winter when they are mature or frozen hard, remove impurities, dry or steam them and then dry them. 1. Who should not eat sea buckthorn? People with severe body temperature should not eat sea buckthorn. 2. Seabuckthorn is suitable for middle-aged and elderly people, especially those with high blood pressure, hyperlipidemia, those prone to colds, diabetes, and hyperglycemia. 3. Contraindications for eating sea buckthorn Sea buckthorn cannot be mixed with alkaline substances. Sea buckthorn cannot replace medicine. Although sea buckthorn has medicinal value and anti-cancer effects, it is a fruit after all. It cannot replace drugs to directly treat diseases, but plays an auxiliary treatment or improvement role in the treatment of diseases.