Modern people live at a fast pace, especially in cities. Most people buy and eat breakfast outside and rarely cook it at home. The prospect of opening a breakfast snack bar is very good. What should we pay attention to when we decorate a breakfast restaurant? Let me take a look at the breakfast restaurant kitchen layout and the precautions for breakfast restaurant kitchen decoration.
Whether the quality of the breakfast shop decoration project meets the standards is mainly judged from the four stages of decoration. The first is the hidden project, that is, civil engineering renovation, water and electricity layout; the second is the bottom lining and bottom dragon project, mainly the material, size, and specifications; the third is the blank and facing project, including the material and finish; the corners of the cabinets are often It is a group of cabinets with the largest internal space, but it must be designed well, otherwise it will be difficult to use. How to decorate a breakfast restaurant? Design the base cabinet or wall cabinet at the corner as a "linked door". When closed, the two doors form a 90-degree angle, and when opened, they will open together. In this way, when opened, the entire corner part can be Shown and very easy to use. Equip the corners with some special hardware baskets, such as monster baskets, corner baskets, rotating buckets, etc., which can conveniently use spaces that are normally out of reach. Make a special-shaped cabinet and place it in the corner, so that the corner cabinet becomes an ordinary cabinet with a small opening and a large interior. It is also very convenient to use, and the operating space of the countertop in the corner also becomes larger. If the corner is located on the island, the corner can be designed as a double-sided cabinet so that all space can be fully utilized. When it comes to the specific decoration project of a breakfast restaurant, it mainly looks at the aspects of ceiling, floor, wall, joinery, paint, electrician, and hydraulic work.
Breakfast restaurant kitchen layout wall: When decorating the wall, no matter what kind of decoration material is used, the base layer must be treated first. Walls decorated with wallpaper must be firmly pasted, with consistent surface color and no hollows, cracks, warping, wrinkles, wrinkles or stains, and no glue marks when viewed from the side. There is no powder peeling, peeling, missing paint, lumps or see-through on the nearby wall paint. The color is consistent and there are no blisters or brush marks.
Breakfast restaurant kitchen layout plan Floor: The wooden floor must be laid firmly, without cracks, skews, hollows, or stains. The seams should be straight, and the seam width between boards should be 1 to 2 mm. between. The laying of floor tiles requires consistent varieties, specifications, color numbers, and patterns, and the paving must be firm and free of missing edges, corners, and cracks.
Breakfast restaurant kitchen layout plan ceiling: qualified decoration projects must not have curved edges or bulges. The long edge of the construction team of a professional breakfast shop decoration design company should be laid longitudinally, and the nail holes should be smoothed with gypsum putty. At the same time, the gypsum decorative lines should be smooth and straight, without deformation, cracks, stains, etc., and there should be no obvious joints within one meter. How to decorate a breakfast restaurant? The fixing screws should be anti-rust products, and the seams around the corners should be tight and the gaps should be even.
Breakfast restaurant kitchen layout diagram Fine wood products: curtain boxes, heating hoods, doors and door frames, etc. are required to have straight surfaces and not curved. The solid wood edged door frame plywood should be spliced ??diagonally, without obvious Color difference, the wooden decorative lines should be coherent, regular, coordinated, without color difference, and uniform in thickness. The plane joints should be planed, and the patterns and colors should be similar.
How to decorate a breakfast restaurant? Simple decoration, the walls are green, the rest are white, the ceiling is decorated with plastic green plants, and the glass door. I hope to give consumers a fresh, natural and relaxed mood. Round marble table, drum-shaped stool, and square table against the wall. Marble is easy to clean and looks cleaner. When you first open a store, put some pictures and materials in front of the store that require donations, preferably within the school. Put a donation box next to the door and tell them to donate a dime a day and the world will change because of them. Leverage the empathy of large consumers to promote and satisfy their desire to help others. The counter is facing the door. Above is the menu and the store's theme "Let a dime convey your love." You pay at the counter first and place your order. When ordering, the waiter must ask if you want milk or soy milk, leaving the customer no chance to choose. . Then the waiter takes the order to the kitchen, the guest also leaves a copy of the order, and finally the waiter serves the food from the kitchen.