1. Stoves should not be placed with their backs reversed: the kitchen mouth is facing the opposite direction to the house. For example, if the house faces south to north, but the kitchen mouth faces north to south, it is unlucky. Avoid facing the door: The kitchen stove is a place where fire is lit for cooking, and it is very hot, so it should not be directly opposite the door, otherwise it will be detrimental to the people in the room. 2. Avoid direct access to the kitchen door: In traditional Chinese Feng Shui concepts, it is believed that the kitchen stove is the place where a family cooks and nourishes life, so it should not be too exposed, especially to the outside air brought in by the door. Go straight. 3. Avoid the kitchen door facing the stove. The kitchen door is not good for the stove: the kitchen stove should not be exposed. It is unlucky to see the stove outside the door, but it is also not suitable to see the stove outside the kitchen door. 4. Avoid being opposite to the toilet: the stove is a place where the family cooks, so this place should pay attention to hygiene, otherwise diseases will come from the mouth and harm your health. The toilet contains a lot of dirt and bacteria, so this place is not suitable It is close to the toilet, especially the stove mouth cannot be opposite to the toilet. 5. Avoid facing the door: The kitchen stove is a place where fire is lit for cooking, and it is very hot, so it should not be directly opposite the door, otherwise it will be detrimental to the people in the room. 6. Avoid "western exposure". Stoves should not be placed in the west. Traditional Feng Shui believes that the "gold" energy in the West is suppressed by the "fire" of the furnace and is unlucky. The sun sets in the west and the twilight atmosphere is heavy. When cooking dinner, it will be unlucky if the stove absorbs these "twilight atmosphere". Food cooked on stoves is prone to change when exposed to slanting sunlight, and people can easily become sick after eating it.