Hello, the name of snack bar is complete! Snack varieties all over the country (by region): jiaozi glutinous rice balls or Yuanxiao spring rolls, spring cakes, zongzi, glutinous rice paste, lotus seed buns, bean paste buns, tea eggs, shredded sweet potato soup buns, steamed bread, barbecued pork buns, soybean milk, tofu, fermented or sweet wine, braised tomato boxes, fermented glutinous rice and lotus root pot stickers, steamed Sophora japonica 1: Northeast. Pancake Box Yanji Cold Noodles Pancake Korean Pickle Li Liangui Bacon Pancake 4: Liaoning Laofang jiaozi Ma Steamed Dumplings Li Liangui Bacon Pancake Shenyang West Building Cold Noodles Shenyang Back to Sichuan Mala Tang (Shenyang Snacks) White Meat and Blood Sausage 5: North China (North China mainly features pasta) Daoxiao Noodles Daoxiao Noodles Daoxiao Noodles Daoxiao Noodles Daoxiao Noodles Sliced Noodles Soup, Cat Ear Fried Pancake and Sesame Ball Sliced Noodles Bean Paste and Beef Biscuit Sliced Noodles Fire White Water and Sheep Head with a fork and sugar. Six: Beijing steamed dumplings, fried liver Zhajiang Noodles, bean juice, sesame bean curd, garlic sausage, chestnut mutton soup, fried enema sugar ear, snowballed peas, and yellow Aiwowo. Chestnut noodles, steamed kidney bean rolls and snails, stewed barbecue minced cookies, door nail patties, tea soup, dried fruits, cheese, sour plum soup, stir-fried red fruits, Beijing cakes, almond tofu, stinky tofu (also known as "Green House"), candied sugar-coated haws, fried sesame tofu, and stuffed beef tongue cakes. Seven: Tianjin 18th Street Twisted Goubuli steamed buns, ear fried cakes, crispy rice noodles, and stinky tofu. Ten: Daoxiao Noodles Oat Noodles, Wo Wo Picking, Huangmai Fried Cake, Wenxi Boiled Cake, Pancakes and Pancakes, And rotten slices [editor] Shandong pancake oil whirlwind Yantai braised pork sweet foam smoked tofu bengrou dried rice fish pot slices 1 1: northwest: (northwest snacks are mainly beef and mutton) cold noodles with white water and mutton chop soup in paomo [editor] Inner Mongolia acid * * * Wulimo 1 2: Guanzhong Tangyuan buckwheat noodles Hulutou barbecue preserved beef and mutton Chinese hamburger Qishan minced meat noodles persimmon paste collapse persimmon cake basin Guo kui Zan cake lion head gold thread oil tower dumpling feast (jiaozi) mash, Huang Gui thick wine, thick rice flour, pink fish, Chili garlic, sheep blood, hemp, meatballs, spicy soup, potatoes, batter, thirteen: northern Shaanxi potatoes, bowls, glutinous rice, Qian Qian rice.
Want to open a snack bar, what is the most appropriate name of the snack bar? It better be modern. Two days ago, I saw an article about the name of a snack bar written by a great god on the snack network, which was very well written. He said that the name of the snack bar should be novel and meet the tastes of young people. For example, baking can be called a clock. .....
If it is fast food, it can be called "G Pie", "Hey Spicy" and "Wow, delicious"
It is very important that these fast food names make people feel superior at first glance. I hope everyone can screen out the names of fast food according to this answer and hope to adopt them. Thank you.
What are the special snacks all over the country? There are too many snacks all over the country. Snacks are foods that best represent the characteristics of a region and a nation. In other words, famous snacks are the essence of good food. Without decades or even hundreds of years of historical accumulation, it is impossible to become a famous snack. 1. Introduction of famous snacks in various places: Pasta snacks in China have a long history, different flavors and various varieties. The history of pastry snacks can be traced back to the Neolithic Age, when there was a stone mill that could process flour into powdered food. In the Spring and Autumn Period and the Warring States Period, fried and steamed cakes appeared, such as honey bait, candied fruit and preserved meat. Since then, with the improvement of cookers and cookers, the raw materials, manufacturing methods and varieties of China pastry snacks have become increasingly rich. There are many popular snacks. Such as jiaozi, noodles, Lamian Noodles, pancakes and jiaozi in the north. Steamed dumplings, spring rolls, zongzi, Yuanxiao and fried dough sticks in the south. In addition, according to their products and folk customs, many local snacks with strong local characteristics have evolved. For example: inby and honey twist, pea yellow, Aiwowo, fried liver and fried belly. Shanghai crab shell yellow, Nanxiang steamed bread, Shaoxing chicken porridge. Tianjin's Bayi cuisine, Goubuli steamed stuffed bun, fried cake with ears, sticky boiled fish, wooden stick fruit, Guifaxiang big twist and spiced donkey meat. The shackles of Taiyuan, Daoxiao Noodles, and films. Xi 'an's beef and mutton paomo, Ganzhou's Guo Kui, Lanzhou's Lamian Noodles and Guo Kui. Roasted mutton, roasted naan and pilaf in Xinjiang. Shandong pancakes. Jiangsu steamed dumplings with scallion oil, glutinous rice balls, diced buns and crab roe. Zhejiang Crispy Cake, Chongyang Chestnut Cake, Fresh Meat Palm, Shrimp fried eel Noodles, Purple Rice Eight-treasure Rice. Laba porridge, rescue, Huizhou cake, Anhui bean skin rice. Fujian oyster cakes, hand-grabbed noodles, spiced hooves and diced meat paste. Taiwan Province Du Xiaoyue Danzai noodles, eel noodles and golden claw rice noodles. Fried piles and bamboo rice in Hainan. Henan jujube guokui, sugar cake, egg package, blood tea, shredded chicken roll. Hubei Sanxian bean skin, Yunmeng fried fish noodles, Regan Noodles, Dongpo cake. Hunan new rice, brain rolls, rice noodles, turtle mutton soup, fire attack stinky tofu. Guangdong's egg cakes, preserved egg cakes, frozen meat thousand-layer cakes, Guangdong's moon cakes, crispy lotus seed buns, prickly steamed buns, vermicelli, thin-skinned shrimp dumplings and the first porridge, Yu Tu dumplings, dry steamed crab roe steamed dumplings, etc. Guangxi brown meat, Guilin horse meat rice noodles, fried Mi Chong. Sichuan egg cake, dragon wonton soup, glass steamed dumplings, Dandan Noodles, cold noodles with shredded chicken, Lai Tangyuan, Yibin burning noodles, husband and wife lung slices, Deng Ying beef, steamed noodles beef. Wang Chang noodles, silk dolls, Yelang noodles fish and lotus leaves in Guizhou. Braised beef in Yunnan, bait pieces, rice noodles crossing the bridge, etc. In addition, there are a large number of ethnic minority foods, which greatly enrich the connotation of China cooking culture. 2. Beijing famous snacks: Don't think I'm partial. I am from Beijing, so I will naturally focus on the famous snacks in Beijing. (* _ *) Hee hee ...,,, However, I prefer southern snacks. There are more and more varieties of snacks in the south. The famous snacks in Beijing, bean juice mung beans, are all screened, washed, soaked, ground and ordered. The color is gray-green, the juice is rich and mellow, and it tastes sour and slightly sweet. It is wise to eat hot food. Sliced spicy kimchi produced in Jing Zuo is eaten with sesame seed cake and beer. It has a production history of more than one thousand years. Related famous enterprises: steamed corn flour in Xiaowotou, white sugar soybean, osmanthus. Golden color, shaped like a pagoda, small and exquisite, sweet and delicate, 500 grams of noodles can be made into 100 steamed buns. Related famous enterprises: kidney bean rolls are made of five processes: grinding, boiling, pasting, stuffing rolling and cutting. There are sesame candy stuffing, bean paste stuffing or mandarin duck stuffing with gold cakes. Melt at the entrance. In the early Qing dynasty, it appeared among the people, and it became imperial food in the late Qing dynasty. Related famous enterprises: Minced meat sesame cake is baked with hollow charcoal fire. When eating, cut the sesame seed cake into small mouths, take out the noodles and add the hot minced meat. Crispy outside and tender inside, with rich fragrance. Related well-known enterprises: cut fresh lamb tripe or beef tripe into strips or slices according to different parts, fry them in boiling water, and dip them in sesame sauce, soy sauce, vinegar, Chili oil, bean curd soup with sauce, coriander powder and chopped green onion to eat. Fresh and crisp, mellow but not greasy. Related famous enterprises: fried acne can be like meat. The fried pimples are dark yellow in color, with green vegetables, yellow and green, soft and tough, and mellow. It has a production history of more than 60 years. Related well-known enterprises: rolling on donkeys is a bean flour cake, so it is named because in the past, when selling, fried dried soybeans were scattered on the cake, just like the loess raised when the donkeys rolled on the spot. There are two kinds, one is to dip steamed glutinous rice balls in fried soybean flour and roll them into pieces, and then roll them into bean stuffing. & gt
Give the snack bar a name. You are the boss. You can combine your birthday with feng shui to get a name.
There are delicious snacks after the name of a nice and warm snack bar. Hello!
Big and small love to eat, really Zhen Fang, know the taste, happy aftertaste, flavor, food Ke Mei, whole food beauty, ten miles fragrance, home-style snacks, Junzailai, food port, Qilixiang, Qiaochu Xuan, good wife snack bar, new food intentions and flavor fragrance.
Naming method of snack bar
First, name it after your surname. Restaurants have long been named after their surnames, such as Tan Jiacai, Barbecue Season, Capricorn Plum and Pie Week. The similarities between these stores not only highlight their surnames, but also reflect the specific contents of their operations from their names.
Second, named after place names. Restaurants named after the districts, counties or streets of a city are not uncommon. The advantage is to highlight the area, understand the geographical location and orientation of the restaurant, and it is easier to find meals.
Third, it is named after taste. Some restaurants not only have surnames and regions, but also try to highlight their own business contents and specific flavor characteristics.
Fourth, name by numbers. For example, the naming method is based on numbers from one to ten and from one hundred to one thousand. Such as "One Crystal House", "Two Yi Xuan", "Sanxian Steamed Dumplings Restaurant", "Hayes Restaurant" and so on.
Fifth, name it after the place. East, south, west, north, middle, up, down, left, right, etc. For example, "Zuo Ma You Spicy" Mala Tang.
Sixth, use moral nomenclature. Such as happiness, wealth, longevity, happiness and so on.
In short, the name of the snack bar is related to the specific connotation of the snack bar, and it is better to be practical.
The principle of snack naming:
1. The name of the snack bar should be loud and catchy. For example, the word "McDonald's" is loud and rhythmic, so it has great communication power. The name is awkward, and the sense of rhythm is not strong, which is not conducive to the pronunciation effect, and it is also not conducive to communication, so it is difficult for the public to recognize it.
The name of the snack bar has adapted to the local customs. When naming a snack bar, you must carefully understand and fully consider the local history, geography, customs and habits, otherwise your name will not only fail to meet the needs of customers, but also have a negative impact.
3. The name of the snack bar should be distinctive, conform to the trend of the times and be quickly accepted by the public.
The name of snack bar should have its own uniqueness. Personalized snack bar names can avoid duplication, avoid confusing public memory and deepen public impression of it.
The name of the snack bar should be short and lively. Names have fewer words and strokes, which are easy to communicate with consumers and easy for consumers to remember. At the same time, they can also arouse the imagination of the public and have richer meanings.
6. The number of words in the name of snack bar has a certain influence on the cognitive level. The fewer words, the higher the understanding, that is, the shorter the name, the more powerful it is. The content and characteristics of its operation are summarized in short language, which is convenient for memory and understanding.
The name should highlight the characteristics of the snack bar and be creative. Don't imitate other snack bars to attract customers' attention. In addition, it is best to use artistic fonts. According to the characteristics of your snack bar, you can design it classically or fashionably.
The most important thing is to be original, so as to enhance the taste of snack bars.
Look up every word of the name in the dictionary to understand its meaning in detail and avoid misunderstanding.
That's all I can say. You'd better plan a few words first, then look them up in the dictionary one by one, avoid polyphonic words, choose several combinations and read them smoothly.
Naming is also a skill! You also need to be skilled,
I hope I can help you!
The name of the snack bar uses the Chinese character Shao Hua snack "Hua" to make snacks (it is worth mentioning that it means cheap and good in Sichuan dialect).
The name of the snack bar is 10. Name of snack bar: Lucky Luck [32] Meaning: Dragon in the pool, wind and rain will meet, leap into the sky, and success is in sight. (Kyrgyzstan) The number of Yun Ge [32] implies: Dragon in the pool, wind and rain will meet, leap into the sky, and success is in sight. (Ji) The number of strokes of' le' (le) is: 15. Five elements: fire. Meaning: British people are versatile, their children and grandchildren are prosperous, and their old age is lucky and prosperous. The number of strokes of the word "mouth" is 3. Five elements belong to: wood meaning: delicious food, clever words, failed love, good luck in old age. The number of strokes of' Fu' (Fu) is: 14. Five elements: water. Moral: elegant and versatile all his life, double marriage, auspicious middle age and good environment.
Hello, the name of snack!
National snack varieties (by region):
Chinese dumpling
Tangyuan or Yuanxiao?
spring roll
spring pancake
zongzi
Nomitz
Lianrongbao
Bean paste buns
Tea eggs
Candied sweet potato
steamed jiaozi /dumpling (with meat and vegetable stuffing)
steamed bread
Steamed BBQ Pork Bun
soya milk
Tofu flower/bean curd brain or tofu
Fermented or sweet wine, mash
Juanjian
Stuffed eggplant slices
Lotus box
Jiangmiou
fried dumpling
steamed pagodatree flower
One: Northeast China:
Hanging luobing
sponge cake
saqima
Two: Heilongjiang
Harbin sausage
Qiulinda bread
Yellow rice cut cake
Three: Jilin
Dalianggao
Glass leaf cake
Bean bag (sticky bean bag)
Pancake He Zi
Yanji cold noodles
Dagao
kimchi
Li Liangui smoked bacon pancakes
Four: Liaoning
laobian dumplings
Ma steamed dumplings
Li Liangui smoked bacon pancakes
Shenyang xita cold noodles
Shenyang huitou
Sichuan Hot Spicy Dip (Shenyang Snacks)
White meat and blood sausage
Five: North China
(North China is dominated by pasta)
noodles with meat and gravy/sauce
Dough ball soup
Cat ears
fried dumpling
Fried cake
Fried sesame balls
A cake made of glutinous rice
Bean paste buns
Beef sesame seed cake
Make a fire.
Baishui mutton tou
Row fork
Tanghuoshao
Six: Beijing
Shumai
Cooked lamb belly or pork belly
Noodles with soybean paste
Centripetal
Chaogan river
fermented drink made from ground beans
Cooking starch residue
Garlic sausage
Chestnut mutton soup
Fried enema
Donaldo
Rolling donkeys, Beijing snacks
Wandou cake
Steamed cake/steamed bread with sweet stuffing made of glutinous rice
Chestnut noodles wotou
Kidney Bean Rolls
Snails turn to children for help.
Luzhu huoshao
Minced pork sesame seed cake
Door nail meat pie
Millet, flour and sugar porridge
dry fruit
cheese
Plum syrup
Fried red fruit
Beijing cake
Anning tofu
Stinky tofu (also known as "Fang Qing")
preserved fruit
Tomatoes on sticks
Fried sesame bean curd
Hutazi
Beef tongue cake
Seven: Tianjin
Shibajie dough twists
Go Believe
Ear hole fried cake
Guobacai
Seasoned flour paste
Majiang sesame seed cake
Guo ren Zhang Hua sheng
Pancakes rolled with crispy fried dough sticks
Guo Liang
Eight, Hebei region:
Donkey sandwich
Qizi sesame seed cake
Sesame seed candy
Peanut crisp
Fried cake (red sesame seed cake)
Nine: Henan
Heji Huimian Noodles
Diyilou steamed buns
Ge Ji men bing
Braised yellow croaker
Fried bean jelly
Vermicelli noodles
Luoyang's water xi
Fried steamed bread
Fried vegetable corner
Xiaoyaozhen hot soup
Worker-ancestor support
Egg cake
X: Shanxi
Daoxiao Noodles
Youmian Wo Wo
Physical fitness
Yellow wheat fried cake
Zhu Bing Wenxi
thin pancake
thin pancake
Banlanzi
Check the film
[Editor] Shandong
Pancakes made of flour
Oil rotation
Yantai braised pork
Processed meat
Sweet foam
Smoked tofu
Bengrou ganfan
Fish pot slices
Xi. Northwest China:
(Northwest snacks are mainly beef and mutton)
Paomo
cold noodles with sauce
Baishui mutton tou
Beef offal soup
[Editor] Inner Mongolia
Acidity * * *
Wulimo
Twelve: Guanzhong
steamed dumplings
Buckwheat noodles
Gourd head
roast
La beef & mutton
Rougamo;?Rou?Jia?Mo,?Chinese?hamburger
Qishan minced noodles
Persimmon paste collapse
Persimmon cake
basin
Guo kui
Gao Dai
Lion's Head Meatballs
Jinxian oil tower
Dumplings Banquet (jiaozi)
Glutinous rice wine
Huangguinong wine
Water sludge
fish protein concentrate
Hot pepper garlic sheep blood
Maoerduo noodles
Meatball hulatang
Stir potato
XIII: Northern Shaanxi
Potato brush
Wanto
Minjie
Qian Qian rice
Bitter vegetables in northern Shaanxi
Ganquan tofu
Braised donkey meat sausage
Fourteen: Southern Shaanxi
Vegetable tofu
Hanzhong rice skin
xixiangniurougan
Steamed meat with bracken
Walnut cake
black rice wine
Fifteen: Gansu
Langya honey
Lanzhou shou Lamian Noodles
Grey beans
Lotus leaf pancake
Apricot skin water
Rub fish noodles
Tianshui bean jelly
Qian Ceng beef pancake
Zhenyuan sugar cake
Gao San Jiang rou
Water sludge
Fried powder
Gao Dan Niang pi
Fried cannon
Mutton pad paper
Three cars ... >>
The name of the snack bar in Andy is Yang Yang Deyi.