Making vegetarian food is the custom of Spring Festival in Wuchuan City, Guangdong Province. During the New Year, villages in Wuchuan City, Zhanjiang, Guangdong Province have the custom of putting Zhai Tou wine. Baizhaitou liquor, commonly known as "making Zhaitou", is usually made by lottery between the beginning of the year and the fifteenth day of the first month. The process of "cooking vegetarian meals" is a very glorious thing.
Zhanjiang's long-standing "Nianzhai Tou" can be roughly divided into two parts-Nianzhai Tou and Fangzhai Tou Liquor. In a sense, cooking a vegetarian meal is actually different from ordinary "worshipping God". Thanks to the portal, preparations were made before the vegetarian meal was made.