When buying liquor, remember "1 shake 2 to see", even if the packaging is gorgeous, you can identify alcohol blending liquor.

Liquor occupies an important position on the dining table in China.

From friends' dinners to various banquets and cocktail parties, the shadow of liquor is indispensable.

According to some surveys, the average consumption of liquor is 30 billion Jin per year, and the output of traditional famous wines is limited. Although this has given the small brand liquor market, it has also made the alcohol blending wine manufacturers "profitable".

Many alcohol blending wine manufacturers put the wine into gorgeous packaging and sell it directly as "good wine", which has caused many people to suffer.

Why do drinkers hate blending wine?

The main reason is that blending wine makes people feel sick and uncomfortable. If you drink inferior blended wine, you may even get alcoholism, which is very harmful to your health.

The reason why blended wine can cause these symptoms is inseparable from the alcohol and fusel oil in the wine.

In particular, fusel oil, if it enters the human body in large quantities, will seriously stimulate blood vessels in the brain, lead to vasoconstriction, affect blood circulation, cause cerebral ischemia and hypoxia, and cause headaches, that is, "looking up".

Remember to "1 shake 2 to see" when buying liquor to teach you to stay away from alcohol blending.

1 shake

When buying wine in the supermarket, the packaging price is secondary. First of all, it depends on whether it is pure grain wine or blended wine.

Take the bottle of wine you selected in your hand and shake it vigorously for a dozen times to see if there is hops.

If a few shakes of hops are very rich and the dissipation time is extremely slow, it means that this is a bottle of pure grain wine and can be purchased.

Look at that.

① Look at the raw materials.

Authentic grain wine raw materials, only grain does not contain additives, and most alcohol blended wines are blended with additives such as alcohol spices. The taste and smell of pure grain wine are different by 108,000 miles.

When buying white wine, look at the bottle of this wine. If the word "alcohol smell" appears in the list of raw materials, don't buy it.

② Look at the implementation standards.

Liquor on the market has its own execution code in the production process, just like the "ID card" of liquor.

Take alcohol blending wine as an example, it always has two codes: GB/T2082 1 and GB/T20822.

When buying liquor, stay away from these two figures and only buy pure liquor without adding 1 drop of alcohol.

Some people may find it troublesome to choose wine and want to skip this step directly. They want to buy pure grain wine instead of wine, and it is not without good methods. Today, I recommend two kinds of grain wines, both of which are pure grain wines without alcohol and spices.

First: Jun Zhongyuan hides wine.

He used to be the founder of Maotai-flavor wine, studied under (the father of Maotai-flavor), and studied Maotai-flavor wine quite well.

After finishing his studies, he made up his mind to create a "cheap Maotai-flavor wine". In the early stage, because of his limited energy, he only wanted to improve the quality of the wine, and rarely made publicity, which led to a small reputation of the wine, and new customers knew nothing about it.

Even so, once this wine is sold in the market, it still attracts a large number of customers with its excellent quality, but anyone who drinks it once will buy it back in boxes.

The raw materials for brewing wine are high-quality red tassel glutinous sorghum and river water from "Jiuhe", which has gone through many complicated processes before brewing.

New wine should be stored in special environment for 10 years before it can be sold.

Liquor: Clear and transparent, with no impurities, light yellow color, which looks like amber from a distance.

Smell: As soon as the bottle cap is opened, the strong smell of wine will come to the nose. Before long, the whole room will be full of fragrance.

Taste: the sauce is outstanding, mellow, elegant, delicate and has a long aftertaste. Take a sip and the sauce will immediately bloom between your lips and teeth. After drinking wine, a warm breath will rise in your body, making people feel like drinking manna.

Second: Baotu Spring Wine

Jinan's special geography and climate are very suitable for wine making.

Baotuquan liquor is a sesame-flavor liquor with maotai flavor and unique taste.

In addition to sorghum, there are rice and wheat as the main raw materials for brewing, and the water used is the source water of Baotu Spring, which is the first spring in the world.

Full-bodied, slightly sweet and long-bodied, it is the softest and sweetest sesame-flavor liquor in China.