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2. Cut clean coriander into small pieces, add salt and spiced powder and mix well.
3. Add appropriate amount of medium gluten flour (ensure that coriander is covered with flour).
4. Pour the mixed coriander into the steaming rack. After the water in the pot is boiled, steam the lid on the lid.
5. Steamed wheat rice is served, minced garlic, Chili noodles and sesame seeds.
6. Pour hot oil, and a bowl of coriander and wheat rice made by mom will be ready.
It's really super delicious Better than steamed meat!