How to do campus takeaway?

From last year to the beginning of this year, I tried the campus takeaway market with my friends, so I wrote an article and wrote down some exploration experiences and thoughts. Note: This article is only aimed at the campus takeaway market. First, a friend opened a coffee shop at school, but the coffee shop has average economic benefits for many reasons. At that time, the takeaway had just been on fire for about half a year, and the increase was amazing. It feels like an opportunity to make takeout. (In fact, it was later discovered that many things can't be believed. In life and business, many things are counter-intuitive. Before you decide to do something, you must do deep research and analysis. ) Second, food exploration, as a few people who think they are a little forced, naturally they don't want their food to be such as braised chicken, barbecue bibimbap and jiaozi. We hope to make more eye-catching food, and it will take a long time to find eye-catching food that can be distinguished from the surrounding takeout and is suitable for takeout (it can be made quickly). Bought more than a dozen books, Michelin restaurant, spaghetti encyclopedia, microwave food encyclopedia, movies, food. From the original selection of spicy eight immortals dinner edition and rice cover edition, spicy crayfish dinner edition and rice cover edition, pasta and fragrant rice; I spent more than a month trying to make it, and I found a friend to try to adjust my taste. However, in the final re-pricing and cost accounting, it was found that the cost of spicy eight immortals and lobster was too high and the profit margin was too small, so they had no choice but to give up. But spaghetti and fragrant rice are not bad. I feel good after trying. Keep them. However, the spicy method we tried is more popular these days. We replaced lobster and seafood with cheap chicken.