Why is lard a "street rat" now?

Why is lard a "street rat" now? One of the main reasons is that people's living conditions are better now, and they are too particular about food. They think lard is a little greasy and don't want to eat it. Most of them eat vegetable oil. Also, because of the good life, the number of people with high blood pressure, hyperglycemia and hyperlipidemia has increased. Some cough patients think that eating lard is not good for their health and they are unwilling to eat lard. In fact, lard is a good thing, and its nutrition is higher than vegetable oil. Eating lard is better for people's health than eating vegetable oil. When we were young, it was impossible to sell lard without hiring someone. It is difficult for ordinary people to sell it. We had to buy some meat at home with a meat coupon, fry the fat, and put a little in every cooking. The person in charge of the knife thinks that you are a common people, and will specially cut lean meat for you, which will make you feel unspeakable pain. By the end of the year, the production team will kill the pigs and give them to everyone. No one wants to be thin, lard and fat should be evenly distributed, so there will be no problem. Anyone who wants to find less lard or fat will definitely be unhappy. I didn't expect it to be reversed now. Everyone wants to be thin when buying meat. In fact, it is also a good beauty product to buy some fat to burn melon and eggplant, and then cook some rice and jujube porridge. Although most people eat vegetable oil now, it is really good to eat lard with proper collocation! Especially for some people whose skin is not very white, if they eat like this, their faces will soon turn white.

Lard is the only edible oil that can regulate the body and cure diseases.

People with liver problems can only be recuperated by eating lard or fat pork.

Lard is also the only edible oil with cosmetic effect.

As long as there are no people who are afraid of animal products, lard at home is a must. Because only lard cooking is really fragrant!

Lard bibimbap and scallion mixed noodles are childhood delicacies of countless adults.

All those who say that eating lard is bad are malicious attacks from edible oil manufacturers, because everyone uses fat to extract oil and their vegetable oil can't be sold.

In fact: lard is the only healthy edible oil! Other edible oils have various nutritional deficiencies or are harmful to human body.

The notoriety of lard is probably the result of the method of making it.

But do you know that lard, butter, sheep oil and duck oil all need to be boiled?

Of course, once it is manufactured on a large scale, its cooking conditions cannot be guaranteed.

Small workshops, in particular, use scraps. What's more, they use dead pigs. Although it is cooked at high temperature, it is not guaranteed.

But, no way, the demand is too great!

Because it is always around us, it is not a "street mouse"!

Believe it or not, all traditional foods contain lard, without exception. For example, we are familiar with moon cakes, peach cakes, old biscuits and so on!

We eat mandarin duck pots, mala Tang and mala Tang with butter, especially Chongqing hotpot, which is a must.

Almost all our barbecues and plates have sheep oil, and its fragrance is so unique that it overwhelms the taste of duck meat.

In fact, both animal oil and vegetable oil have advantages and disadvantages. Don't eat too much butter!

How long do you eat lard?