Suji Dragon Boat Race Time

The Sujilong Boat Race will be held on June 22nd.

1, team

* * * A total of 15 teams participated in this competition, namely, the United Front Work Team of the District Committee, the First Team of the District Government, the Second Team of the District Government, the Quanfu Street Team, the Shuikou Town Team, the Suji Town Team, the Tongjiang Street Team, the local White Horse Team, the Giant Buddha Street Team, the Haitang Street Team, the Maoqiao Green Heart Team, the Mianzhu Yuelai Team, the Mouzi Town Team and the Xing Ping Team.

2. Specific arrangements

9:20-9:30 Traditional cultural programs: lion dance and Tai Ji Chuan performance;

9:35-9:45 dragon boat coronation ceremony and lucky draw;

9: 45-11:15 Dragon Boat Race and Awards;

11:30-12: 35 duck catching activities.

3. Suji Ancient Town

Suji ancient town is located on the Emei River, with beautiful scenery and sparkling on both sides. The ancient town is 7 kilometers away from Leshan Giant Buddha11.2 kilometers away from Emei Mountain. It is a golden post station connecting famous mountains and great buddhas. It has the reputation of land of plenty, land of delicious food, land of silk, land of dragon lanterns, characteristic town of Sichuan Province, historical and cultural block of Sichuan Province, and famous tourist town of Tianfu.

The diet strategy of Suji ancient town;

1, tofu

The famous bean curd brain opened at the bridge head of the ancient bridge, and many locals ranged from snacks to big ones. Especially the tofu brain with beef, the oil pepper is very fragrant, and the beef is chewy, which is a taste that people can remember all their lives.

2. Old Shiqiao Tiaojiao Beef

Popular people basically have to queue up for dinner, which is very fierce. The big stove is fried quickly, and the teeth are crisp and overcooked when they are out of the pot.

3. Red Roasted Goose in No.2 Canteen

The famous red roast goose in the second canteen stands out among many Suji cuisines. The braised goose doesn't add any essence and pigment, and it relies on its own pure meat fragrance, and its color is bright and attractive.

4. Yangwan bean curd

The signature of Yangwan bean curd is to eat bean curd for dinner, which has a unique flavor. And cooking is also a must, stir-fry beef liver, stir-fry kidney flower, stir-fry crispy sausage, and order without stepping on thunder.