How to make a soft and delicious mahjong cake How to make a soft and delicious mahjong cake?

1, 10 inch cake blank 1, 500 grams of whipped cream, 50 grams of sugar, appropriate amount of food coloring, appropriate amount of drawing paste and appropriate amount of mahjong chocolate.

2. Add sugar and blue pigment to the light cream and smooth the cake as a whole. The cake can be made into sandwiches according to your own preferences, or you can leave it out if you don't like it. Decorate one side of the cake with a serrated scraper.

3. Close the bottom of the cake and hook the pattern on the cake surface; Make some colored cream; Filled with colored cream; Decorate with white cream; Write with drawing paste; Put on chocolate mahjong; Just add some decorations.