2. It is not only a delicious food for relieving summer heat and appetizing, but also a nutritious food.
3. My sister remembers not the Dragon Boat Festival, but happiness; What I eat is not zongzi, but my mood.
4. Put a red bean on the little foot of Zongzi and dip it in a little sugar when eating, which is very satisfying.
5. Zongzi is generally triangular. The stuffing is different and the taste is different. I personally prefer red bean paste.
6. The fragrance of zongzi slowly overflows from the pot. I greedily sniffed at this trace and wisps of brown fragrance, and my mouth was watering.
For more than 2000 years, Tao Taohe sued loyal souls. Strong music of pain played in the reeds.
8. Eating zongzi is chewing distant and vivid memories. Miluo River blends lonely and great souls with clear water.
9. Zongzi is full of chorus of heaven and earth. Inherit Qu Yuan's fearless courage and carry forward Qu Yuan's spirit of getting drunk and waking up alone.
10, Zongxiang always smells as scheduled during the Dragon Boat Festival in May. No matter the wind and rain, no matter the hardships, the memorial service that the ancestors missed, the endless jiaozi, and the endless feelings.
1 1, if the leaves are fragrant, a mouthful of zongzi is sweet but not greasy.