How can apples be put in cakes without sampling?

The apples placed in the cake are coated with lemon juice to prevent oxidation. Apples turn black because they are oxidized by contact with air. Applying lemon juice and citric acid can resist oxidation and delay its oxidation. Lemons can be used to prevent apples and other fruits from turning black. Because citric acid is easy to oxidize, it can be used to react with oxygen to prevent fruit from turning black.

Operation method: Put fresh lemon slices on the sliced mango or smear lemon juice on the sliced mango surface.

Types of birthday cakes

There are many kinds of birthday cakes, which can be divided into the following categories according to the age and purpose of customers: decorative cakes, European fruit cakes, children's cakes, birthday cakes, wedding cakes, children's hundred-day cakes and so on.

From the perspective of different learning types, the advanced courses are divided into the following categories: Korean decoration, fondant cake, mousse cake, French dessert cake, ice cream cake, cheese transfer cake, ins wind cake, graphic cake and so on. Of course, the price of this kind of cake is relatively high.

In recent years, online celebrity cakes and creative cakes with individuality have been welcomed by young people, such as cornucopia cakes, mahjong cakes, cashbox cakes, bomb cakes, crystal ball cakes, cactus cakes, football basketball cakes, chocolate cakes, mousse dogs, mousse pigs and so on.

According to the classification of cream, there are vegetable cream cake, cream cake and animal cream cake. I prefer to eat animal cream cake, which tastes good and is healthier.