What is lard sugar made of? Lard candy is a candy made of lard mixed with flour and sugar.
This kind of candy made of lard is only available in Shanwei. It is a popular traditional snack in the eastern Guangdong sea area and Lufeng area, and it is a must in eastern Guangdong. Lard sugar is smooth and refreshing, soft and fragrant, and you can feel the fragrance and unique taste of lard with a bite.
Can eating lard candy make you fat? Eating it regularly will make you prone to fatty liver, obesity and diabetes.
Lard sugar, as its name implies, is made of lard. The most distinctive thing is that it is mixed with chopped green onion, which is more fragrant in sweetness. If it's too sweet and greasy, it's better to make tea. Although not so elegant, it is also sweet and delicious. "Tea Classic" cloud, sip bitter and swallow sweet, tea is also. Make a pot of congou tea, add some lard sugar and chew it carefully. It's really hard work, and half a day's leisure is worth ten years' dream.
How to make lard sugar First, we prepared pig fat, flour, enzyme, brown sugar and so on. Put warm water into flour, add enzyme and knead thoroughly into dough, then mix brown sugar with dough. Boil the prepared pork suet in the oil pan, and fry the brown sugar dough we made in the pan. The main purpose is to fully integrate lard into the dough, and it is best to completely immerse lard in the dough, so that lard sugar can be made.