Ingredients: chicken skeleton, potato, ginger, pepper, soy sauce, salt and coriander.
1. Put the chicken skeleton in boiling water, add ginger slices and blanch, then wash the chicken skeleton with warm water.
2. Dice potatoes and slice ginger.
3, from the oil pan, add ginger, pepper, stir fry.
4. Add the chicken skeleton and stir fry a few times.
5. Add potato pieces and stir well.
6. Add a little soy sauce.
7. Add a little soy sauce.
8. Pour in water without vegetables and chicken bones. Add salt when the water boils, cover the pot and stew.
9. When the soup is almost dry, add coriander.