First, the practice of Fuzhou cuisine
Many people prefer noodles, which is a traditional snack in Fuzhou. You will find that it belongs to Fujian cuisine. At this time, you will find that this kind of noodles is particularly fine, soft like hair in your mouth, and will not paste after cooking, so many people prefer to eat it. First of all, you can learn about her taste. In fact, the salty taste is delicious. Her main ingredients are flour, salt, potato flour and alien gods. This kind of noodles tastes particularly good in Fuzhou, Fuzhou, and we can also make them at ordinary times. Seafood fried noodles or angelica duck noodles can be selected according to their own tastes. If you want to cook this delicious food.
Second, the production method
First, prepare some noodles. We know that its length is particularly long, up to two meters, and it is particularly thin. At this time, it is like hair. People will eat this kind of noodles when they are alive at this time. Its jade is also better called longevity noodles, which has some homonyms with longevity. Many people are happy to eat such noodles. If we want to eat noodles like this, we can prepare some seafood, then prepare some noodles, then we can boil water, boil water, stir-fry our seafood in advance and make soup for later use, and then we will boil our noodles with hot water. In fact, we don't need to cook for too long. We can take it out in about two minutes, pour the soup on our face, and people can eat delicious noodles. So can you.